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View compareDivina, Stuffed Grape Leaves, Dolmas, 7 Oz. (4 Pack)
Divina, Stuffed Grape Leaves, Dolmas, 7 Oz. (4 Pack)
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Regular price
$31.74
Sale price
$31.74
Regular price
$45.34
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per
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SKU
WBGROB00G8K112WVendor
DivinaProduct Type
Canned VegetablesCouldn't load pickup availability
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Description
Description
Divina's Stuffed Grape Leaves are tender and delicious. The leaves are early harvest Sultana varietal grape leaves filled with long-grain Italian rice. Sweet and tender with lemon and herb finish. These stuffed grape leaves are commonly known as Dolmas, but the true meaning of Dolma is stuffed vegetable dishes in the cuisines of the former Ottoman Empire and surrounding countries. Other vegetables that are stuffed include zucchini, eggplant, tomatoes and peppers. - Ingredients: Long grain rice, grape leaves, onions, soy oil, sea salt, dill, citric acid, mint, black pepper.
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Frequently Asked Questions
- Q: What are Divina's Stuffed Grape Leaves made of? A: Divina's Stuffed Grape Leaves are made from tender Sultana varietal grape leaves filled with long-grain Italian rice, along with onions, soy oil, sea salt, dill, citric acid, mint, and black pepper.
- Q: How should I serve Divina Stuffed Grape Leaves? A: Divina Stuffed Grape Leaves can be served as an appetizer, snack, or side dish. They pair well with yogurt or a fresh salad, and can be enjoyed warm or at room temperature.
- Q: Are Divina Stuffed Grape Leaves suitable for vegetarians? A: Yes, Divina Stuffed Grape Leaves are suitable for vegetarians as they contain no meat or animal products, making them a great option for those following a plant-based diet.
- Q: Where are Divina Stuffed Grape Leaves sourced from? A: Divina Stuffed Grape Leaves are imported from Greece, where they are made with high-quality ingredients and traditional methods to ensure authenticity and flavor.
- Q: What is the shelf life of Divina Stuffed Grape Leaves? A: Divina Stuffed Grape Leaves typically have a shelf life of 12 months when stored in a cool, dry place. Once opened, they should be refrigerated and consumed within a few days for the best taste.