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Dixie Lily Yellow Corn Grits - Quick-Cooking, Gluten-Free, Non-Gmo, Low Fat & Sodium, Essential Vitamins & Minerals, Classic Sou

Dixie Lily Yellow Corn Grits - Quick-Cooking, Gluten-Free, Non-Gmo, Low Fat & Sodium, Essential Vitamins & Minerals, Classic Sou

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Regular price $17.49
Sale price $17.49 Regular price $24.99
SAVE 30%
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SKU

WBGROB0DSJXG6SK

Vendor

Dixie Lily

Product Type

Cereals


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Description

Dixie Lily Yellow Corn Grits Bring The Classic Taste Of Southern Comfort Food To Your Table With A Quick-Cooking, Gluten-Free Twist. Made From Non-Gmo Enriched Yellow Corn, These Grits Provide Essential Vitamins And Minerals Like Niacin, Iron, And Riboflavin, Making Them A Wholesome Addition To Any Meal. Low In Fat And Sodium, Theyre A Great Choice For Anyone Seeking A Nutritious Side Or Main Dish. Ready In Just 3-5 Minutes On The Stovetop Or In The Microwave, Dixie Lily Yellow Corn Grits Make It Easy To Enjoy A Warm, Satisfying Meal Without A Long Prep Time. Their Smooth, Creamy Texture And Authentic Flavor Pair Beautifully With A Variety Of Toppings, From Savory Cheese And Herbs To Sweet Fruit And Honey. Ideal For Breakfast, Lunch, Or Dinner, These Grits Add A Hearty Touch To Any Balanced Meal.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: How do I prepare Dixie Lily Yellow Corn Grits? A: Dixie Lily Yellow Corn Grits can be prepared quickly in just 3-5 minutes. You can cook them on the stovetop or in the microwave. Simply boil water, add the grits, and stir until thickened to your desired consistency.
  • Q: Are Dixie Lily Yellow Corn Grits gluten-free? A: Yes, Dixie Lily Yellow Corn Grits are gluten-free, making them an excellent option for individuals with gluten sensitivities or those following a gluten-free diet.
  • Q: What nutritional benefits do these grits provide? A: These grits are made from enriched yellow corn and are fortified with essential vitamins and minerals such as niacin, iron, and riboflavin. They are also low in fat and sodium, providing a nutritious addition to your meals.
  • Q: Can I use Dixie Lily Yellow Corn Grits for meals other than breakfast? A: Absolutely! Dixie Lily Yellow Corn Grits are versatile and can be enjoyed as a side dish, a base for lunch or dinner, or even topped with cheese, herbs, or fruits for a delightful meal at any time of the day.
  • Q: What makes Dixie Lily Yellow Corn Grits different from other grits? A: Dixie Lily Yellow Corn Grits offer a classic Southern flavor combined with quick cooking convenience. Made from non-GMO, enriched yellow corn, they stand out for their creamy texture and wholesome nutritional profile.
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