Frequently Asked Questions

• Q: What ingredients are in Dolci di Maria Gluten Free Vanilla Chocolate Chip Biscotti? A: These biscotti are made with natural and organic ingredients, including gluten-free flour, chocolate chips, and egg whites. They contain no butter or milk, making them both gluten-free and dairy-free.
• Q: How many cookies come in a pack of Dolci di Maria biscotti? A: Each pack contains six to seven delicious biscotti. This quantity is ideal for sharing or enjoying a personal treat.
• Q: What is the weight of the biscotti pack? A: The pack weighs six ounces. This size is convenient for snacking and easy to carry.
• Q: How do I enjoy Dolci di Maria biscotti? A: You can dunk these biscotti in coffee, tea, or milk for a delightful experience. They are also great for snacking on their own.
• Q: Can I eat these biscotti if I have dietary restrictions? A: Yes, these biscotti are gluten-free and dairy-free, making them suitable for those with gluten and dairy allergies. They are made in a dedicated gluten-free facility.
• Q: What is the best way to store Dolci di Maria biscotti? A: To maintain freshness, store the biscotti in a cool, dry place. They are best consumed within three months but can be frozen for up to six months.
• Q: How should I clean the packaging of the biscotti? A: Wipe the packaging with a dry cloth if necessary. Ensure your hands are clean before opening to maintain hygiene.
• Q: Are Dolci di Maria biscotti safe for children? A: Yes, these biscotti are made with safe, natural ingredients and are suitable for children. However, always supervise young children while eating.
• Q: What sets Dolci di Maria biscotti apart from other biscotti? A: These biscotti are handcrafted in small batches using premium ingredients, ensuring a unique and satisfying taste. They are also gluten-free and dairy-free.
• Q: How do I know if the biscotti are fresh? A: Check the packaging for a best-by date to ensure freshness. If stored properly, they should maintain quality until that date.
• Q: What if I receive damaged biscotti? A: If your biscotti arrive damaged, contact the seller for assistance. Most sellers have a return policy for damaged items.
• Q: Can I use these biscotti for baking recipes? A: While these biscotti are ready to eat, you can use them as a flavorful topping for desserts or as an ingredient in other recipes.
• Q: What flavors do these biscotti have? A: These biscotti feature a delightful blend of vanilla and chocolate chip flavors. They provide a sweet and satisfying taste experience.
• Q: Are there any allergens in Dolci di Maria biscotti? A: These biscotti do not contain common allergens such as gluten or dairy. However, they may contain traces of nuts due to shared equipment.
• Q: How long can I keep Dolci di Maria biscotti? A: You can keep these biscotti for three months at room temperature or freeze them for up to six months without losing quality.