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Used as a covering layer on all types of cakes, baked in to all types of cakes and can also be used for making delicious confectionery or for modelling decorations Made with fine Californian almonds and Moroccan almond butter to create a superb flavour and texture Natural nut colour of almonds and contains no added colouring Goes perfectly with our regal ice icing Suitable for vegetarians"
Frequently Asked Questions
- Q: What is Dr. Oetker Marzipan used for? A: Dr. Oetker Marzipan is versatile and can be used as a covering layer for cakes, incorporated into cake recipes, or shaped into decorations for various confections.
- Q: Is this marzipan suitable for vegetarians? A: Yes, Dr. Oetker Marzipan is suitable for vegetarians, as it contains no animal-derived ingredients.
- Q: What are the main ingredients in Dr. Oetker Marzipan? A: Dr. Oetker Marzipan is made from fine Californian almonds and Moroccan almond butter, providing a rich flavor and texture without added coloring.
- Q: Can I use Dr. Oetker Marzipan for modeling decorations? A: Absolutely! Dr. Oetker Marzipan is perfect for modeling decorations due to its pliable texture, making it easy to shape into various designs.
- Q: How should I store Dr. Oetker Marzipan? A: To maintain its freshness, store Dr. Oetker Marzipan in a cool, dry place, and ensure it is tightly wrapped to prevent it from drying out.

