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View compareDried Shallots 1 Pound Bulk-Heat Sealed In A Poly Bag-Dehydrated Dried Vegetables
Dried Shallots 1 Pound Bulk-Heat Sealed In A Poly Bag-Dehydrated Dried Vegetables
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Regular price
$27.49
Sale price
$27.49
Regular price
$39.27
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SKU
WBGROB07TWJFKCGVendor
NaturejamProduct Type
Dried Fruits & RaisinsCouldn't load pickup availability
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Description
Description
Add Flavor To Your Cooking With Dried Shallots, Available In A 1-Pound Bulk Bag That'S Heat-Sealed To Keep Them Fresh. These Dehydrated Shallots Provide A Rich, Savory Taste Similar To Fresh Shallots, But With A Longer Shelf Life And Versatile Uses. They Keep Their Intense, Sweet, And Slightly Tangy Flavor, Making Them Perfect For Soups, Sauces, Dressings, And Marinades. Easy To Rehydrate And Blend Into Recipes, Theyre A Great Addition For Both Professional Chefs And Home Cooks. The Bulk Bag Of 1 Pound Ensures You Have Plenty On Hand For All Your Cooking Needs.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What are the uses of dried shallots in cooking? A: Dried shallots are versatile and can be used in a variety of dishes including soups, sauces, dressings, marinades, and casseroles. Their intense flavor enhances the taste of meals without the need for peeling or chopping.
- Q: How do I rehydrate dried shallots for cooking? A: To rehydrate dried shallots, simply soak them in warm water for about 10-15 minutes until they soften. You can also add them directly to cooking dishes, as they will rehydrate during the cooking process.
- Q: Are dried shallots gluten-free and non-GMO? A: Yes, our dried shallots are gluten-free and non-GMO. They are packaged without any additives or preservatives, making them a healthy choice for your cooking needs.
- Q: How long do dried shallots last once opened? A: Once opened, dried shallots can last for an extended period when stored in a cool, dry place in their heat-sealed poly bag. Their long shelf life ensures you always have quality ingredients on hand.
- Q: Can dried shallots be used in vegetarian and vegan recipes? A: Absolutely! Dried shallots are perfect for vegetarian and vegan recipes. Their savory flavor adds depth and richness to plant-based dishes, making them a great ingredient for all types of cooking.