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View compareE Guittard Cocoa Powder, Unsweetened Rouge Red Dutch Process Cocoa, 8Oz Can - Pack Of 2
E Guittard Cocoa Powder, Unsweetened Rouge Red Dutch Process Cocoa, 8Oz Can - Pack Of 2
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Regular price
$41.78
Sale price
$41.78
Regular price
$59.69
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SKU
WBGROB0DWZ372H6Vendor
GuittardProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Favored By Professional Pastry Chefs For Its Intense Bittersweet Character, E. Guittard Cocoa Rouge Has A Rich, Deep Red Color, Robust Fudge-Like Flavor And Full Chocolate Essence. Its Ideal In Baked Goods Such As Cakes And Pastries Where The Intense, Yet Subtle Cocoa Flavor Provides The Perfect Complement To Other Ingredients. Made Of Cocoa Processed In The Dutch Tradition. Made In Usa. 8 Oz.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is E Guittard Cocoa Powder best used for? A: E Guittard Cocoa Powder is ideal for baking, particularly in recipes for cakes, pastries, and brownies, where its intense bittersweet flavor enhances the overall taste.
- Q: Is the E Guittard Cocoa Powder suitable for vegan recipes? A: Yes, E Guittard Cocoa Powder is unsweetened and made from pure cocoa, making it a great choice for vegan recipes.
- Q: How should I store E Guittard Cocoa Powder to maintain freshness? A: To maintain the freshness of E Guittard Cocoa Powder, store it in a cool, dry place in an airtight container.
- Q: What makes E Guittard Cocoa Powder different from other cocoa powders? A: E Guittard Cocoa Powder is processed in the Dutch tradition, which gives it a rich, deep red color and a robust fudge-like flavor that sets it apart from regular cocoa powders.
- Q: Can E Guittard Cocoa Powder be used in hot beverages? A: Yes, E Guittard Cocoa Powder can be used in hot beverages like hot chocolate or coffee, adding a rich chocolate flavor.