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View compareEastanbul Garam Masala, 7.1Oz Garam Masala Spice Powder Mix, 100% Natural Masala Indian Spice, Top Culinary Grade Garam Masala P
Eastanbul Garam Masala, 7.1Oz Garam Masala Spice Powder Mix, 100% Natural Masala Indian Spice, Top Culinary Grade Garam Masala P
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$12.49
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$12.49
Regular price
$17.84
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SKU
WBGROB0CNPWL34TVendor
EastanbulProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Also Known As: Garam Masala Spice Powderorigin: A Blend Of Ground Spices Originating From South Asia, Crucial In Indian Cuisine.Ingredients: A Combination Of Spices Including Coriander, Cardamom, Cinnamon,Cloves,Ginger, Cumin, Fennel,Black Pepper, Aniseed, Nutmeg, And Chili Powder.Taste And Aroma: Warm, Aromatic, And Slightly Sweetuses: Essential In Many Indian Dishes, From Curries And Lentil Dishes To Soups And Rice. .Substitutes: A Mix Of Cumin, Coriander, And Cardamom Can Mimic The Flavor, But The Unique Warmth Of Garam Masala Is Irreplaceable.Fun Fact: ''Garam'' Means ''Hot'' And ''Masala'' Means ''Spices'' In Hindi, Referring To The Spice'S Ability To Raise Body Temperature.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What is Garam Masala and how is it used in cooking? A: Garam Masala is a traditional spice blend from South Asia, essential in Indian cuisine. It adds warmth and depth to various dishes, including curries, lentil recipes, soups, and rice. You can sprinkle it on your meals or incorporate it during cooking for enhanced flavor.
- Q: What are the main ingredients in Eastanbul Garam Masala? A: Eastanbul Garam Masala is made from a blend of spices, including coriander, cardamom, cinnamon, cloves, ginger, cumin, fennel, black pepper, aniseed, nutmeg, and chili powder. This combination creates a unique and aromatic flavor profile.
- Q: Is Eastanbul Garam Masala suitable for vegan and gluten-free diets? A: Yes, Eastanbul Garam Masala is 100% natural, vegan, non-GMO, and gluten-free. It is free from any contaminants or additives, making it a safe and healthy choice for those with dietary restrictions.
- Q: Can I use Garam Masala in non-Indian recipes? A: Absolutely! Eastanbul Garam Masala is versatile and can be used in various cuisines beyond Indian cooking. It pairs well with stir-fries, marinades, soups, and even enhances the flavor of chicken, red meat, and vegetable dishes.
- Q: How should I store Eastanbul Garam Masala to maintain its freshness? A: To maintain the freshness of Eastanbul Garam Masala, store it in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use to prevent moisture and air from degrading the spice's quality.