Eastanbul Halvah, 10.6Ozexperience The Rich, Sweet, And Nutty Flavor Of Eastanbul Halvah, A Traditional Turkish Halva Made With Premium Tahini (Sesame Paste). This Smooth And Dense Confection Is A Beloved Dessert In Turkish Cuisine, Known For Its Delightful Sweetness And Nutty Undertones. Made With Only Natural Ingredients, This Vegan, Gluten-Free, And Non-Gmo Halva Offers A Pure Indulgence That Is Perfect For Any Occasion. Whether Enjoyed As A Snack, Dessert, Or Part Of A Festive Spread, Eastanbul Halvah Is Sure To Satisfy Your Sweet Tooth.Features:Traditional Sesame Halvah: Crafted With High-Quality Tahini (Sesame Paste), Offering A Rich, Authentic Flavor.Vegan &Amp; Gluten-Free: Made Without Animal Products Or Gluten, Making It Suitable For Those With Dietary Restrictions.Non-Gmo: Free From Genetically Modified Ingredients, Ensuring A Pure And Wholesome Treat.Smooth &Amp; Creamy Texture: The Halva Has A Smooth, Crumbly Texture That Melts In Your Mouth, Delivering A Deliciously Sweet And Nutty Experience.Rich In Sesame: Sesame Seeds, The Primary Ingredient, Are Known For Their Nutty Taste And Health Benefits.Flavor Profile:Nutty And Sweet: A Perfect Balance Of Sweetness And The Earthy, Slightly Bitter Flavor Of Sesame.Smooth And Creamy: Delivers A Rich, Melt-In-Your-Mouth Texture Thats Both Indulgent And Satisfying.Earthy Sesame Notes: The Tahini Base Gives It A Deep, Roasted Sesame Flavor That Complements The Sweetness Beautifully.Uses:As A Snack: Perfect For A Quick, Satisfying Snack On Its Own, Especially With A Cup Of Turkish Tea Or Coffee.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What ingredients are in Eastanbul Halvah?A: Eastanbul Halvah is made with premium tahini (sesame paste) and contains no animal products, gluten, or genetically modified ingredients, making it a vegan, gluten-free, and non-GMO treat.
Q: How should I store Eastanbul Halvah?A: To maintain its freshness, store Eastanbul Halvah in a cool, dry place. Once opened, it is best to consume it within a few weeks for optimal flavor and texture.
Q: Can I use Eastanbul Halvah in recipes?A: Yes, Eastanbul Halvah can be used in various recipes. It makes a great addition to desserts, can be served as a topping for yogurt or oatmeal, or enjoyed alongside coffee or tea.
Q: Is Eastanbul Halvah suitable for those with dietary restrictions?A: Absolutely! Eastanbul Halvah is vegan, gluten-free, and non-GMO, making it suitable for individuals with dietary restrictions or those who prefer natural, wholesome snacks.
Q: What is the flavor profile of Eastanbul Halvah?A: Eastanbul Halvah offers a unique flavor profile that is nutty and sweet, with a smooth, creamy texture. It features earthy sesame notes that complement its sweetness, providing a delightful indulgence.
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