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Authentic Homemade Curry Paste Infused With Rich Herbs & Spices From Thailand. Our Thai Curry Paste Is Vegan, Gluten Free, Dairy Free, No Preservative, And No Peanut-Only 2 Tbsp Per Serving To Make A Quick And Delicious Meal. Our Curry Paste Can Also Be Incorporated Into An Unlimited Variety Of Dishes I.E., Stir Fry, Marinate Your Steak, Soup, Asian Style Spicy Rice. The Curry Paste Without Borders, Go Wherever Your Taste Takes You.
Frequently Asked Questions
- Q: What is the size of the Eastern Blue Thai Curry Paste? A: The Eastern Blue Thai Curry Paste comes in an eight-ounce container. This size is convenient for making multiple servings of delicious Thai dishes.
- Q: What ingredients are in the Thai Green Curry Paste? A: The Thai Green Curry Paste is made from a blend of rich herbs and spices sourced from Thailand. It is vegan, gluten-free, dairy-free, and contains no preservatives or peanuts.
- Q: Is there a specific shelf life for this curry paste? A: Yes, the Eastern Blue Thai Curry Paste typically has a shelf life of about 18 months. For best quality, store it in a cool, dry place.
- Q: How do I use the Eastern Blue Thai Curry Paste? A: To use the curry paste, mix two tablespoons with coconut milk and your choice of meat or vegetables. This allows you to create an authentic Thai curry in just ten minutes.
- Q: Can I use this curry paste for other dishes? A: Yes, the curry paste is versatile and can be used in various dishes such as stir-fries, marinades, soups, and spicy rice. Its adaptability makes it a great addition to your cooking.
- Q: Is this curry paste suitable for a vegan diet? A: Yes, the Eastern Blue Thai Curry Paste is completely vegan. It contains no animal products, making it a great choice for those following a plant-based diet.
- Q: How should I store the curry paste after opening? A: After opening, it's best to store the curry paste in the refrigerator. Make sure to keep it tightly sealed to maintain freshness.
- Q: Is the Eastern Blue Thai Curry Paste safe for people with nut allergies? A: Yes, this curry paste is nut-free. It is specifically crafted to cater to those with nut allergies, ensuring a safe culinary experience.
- Q: What makes this curry paste different from others? A: The Eastern Blue Thai Curry Paste is handcrafted from the finest herbs and spices sourced directly from Thailand. This ensures an authentic flavor profile that stands out from mass-produced options.
- Q: Can I use this paste in a slow cooker? A: Yes, you can use the curry paste in a slow cooker. Simply add it along with the other ingredients and allow it to cook for several hours for a rich flavor.
- Q: How spicy is the Eastern Blue Thai Curry Paste? A: The curry paste has a medium spice level. It provides a flavorful kick without being overwhelmingly hot, making it accessible to a wide range of palates.
- Q: Is this curry paste gluten-free? A: Yes, the Eastern Blue Thai Curry Paste is gluten-free. It is suitable for individuals with gluten sensitivities or celiac disease.
- Q: What type of meals can I prepare with this curry paste? A: You can prepare a variety of meals, including authentic Thai curries, stir-fries, soups, and marinades. Its versatility allows for creativity in the kitchen.
- Q: Does this curry paste contain preservatives? A: No, the Eastern Blue Thai Curry Paste is preservative-free. It is crafted with natural ingredients, ensuring a wholesome culinary experience.
- Q: Where can I buy the Eastern Blue Thai Curry Paste? A: The Eastern Blue Thai Curry Paste is available through various online retailers and grocery stores. Check local listings or e-commerce sites for purchase options.

