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Edible Basil Seeds. | 8 Ounce or 0.5 Lb/227 grams | Tukmaria Sabja Seeds| Rich in Fibers | Add to Smoothies | Non GMO | Keto + n

Edible Basil Seeds. | 8 Ounce or 0.5 Lb/227 grams | Tukmaria Sabja Seeds| Rich in Fibers | Add to Smoothies | Non GMO | Keto + n

Hurry! Only left 10 in stock

Regular price $13.57
Sale price $13.57 Regular price $19.39
SAVE 30%
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SKU: WBGROB08L39VGV2
Brand: CARMEL ORGANICS
Product Type: Cooking Spices

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Basil seeds, also known as Sabja seeds or Tukmaria seeds, are small black seeds derived from the basil plant, scientifically known as Ocimum basilicum. Basil is a popular herb used in various culinary dishes, but its seeds have gained attention for their nutritional and health benefits. Basil seeds are tiny, oval-shaped seeds with a black outer coat. When soaked in water, they swell up and form a gel-like outer layer, similar to chia seeds. This gelatinous texture is due to the presence of soluble fiber in the seed's outer layer.

Frequently Asked Questions

  • Q: What are the ingredients in these basil seeds? A: These basil seeds are made from premium quality Tukmaria or Sabja seeds. They are non-GMO and rich in fibers.
  • Q: What is the size of the package? A: The package contains eight ounces or half a pound of basil seeds. This size is perfect for various culinary uses.
  • Q: Are these basil seeds gluten-free? A: Yes, these basil seeds are gluten-free. They are suitable for a variety of dietary preferences, including keto.
  • Q: How do I use basil seeds in my diet? A: Basil seeds can be added to smoothies and shakes. They can also be soaked in water to expand before consumption.
  • Q: Can I add these seeds to my keto diet? A: Yes, these basil seeds are keto-friendly. They are low in carbohydrates and high in fiber, making them a great addition.
  • Q: Is there a recommended way to prepare basil seeds? A: Soak the basil seeds in water for about fifteen minutes before using. This allows them to expand and become gelatinous.
  • Q: What is the shelf life of these basil seeds? A: When stored properly, these basil seeds can last up to two years. Keep them in a cool, dry place to maintain freshness.
  • Q: How should I store basil seeds? A: Store the basil seeds in an airtight container. Keeping them in a cool, dry place will help preserve their quality.
  • Q: Are these basil seeds safe for children? A: Yes, these basil seeds are safe for children. However, it's important to ensure they are properly prepared before consumption.
  • Q: What makes these basil seeds different from others? A: These basil seeds are sustainably sourced and hygienically packed. They are also rich in fibers and have no added preservatives.
  • Q: Can I find these basil seeds in stores? A: While availability may vary, these basil seeds are primarily available online. Check with local health food stores for stock.
  • Q: What if my basil seeds arrive damaged? A: If the basil seeds arrive damaged, contact customer support for assistance. They can help with returns or replacements.
  • Q: Are there any preservatives in these basil seeds? A: No, these basil seeds contain no added preservatives. They are all-natural and sustainably sourced.
  • Q: What certifications do these basil seeds have? A: These basil seeds are non-GMO and kosher certified. They meet high standards for quality and safety.
  • Q: How do I know if the basil seeds are fresh? A: Fresh basil seeds will have a consistent color and a pleasant aroma. Check the packaging date for best quality indicators.
  • Q: Can I use these basil seeds in baking? A: Yes, you can use these basil seeds in baking. They add nutritional value and a unique texture to baked goods.
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