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View compareFrequently Asked Questions
- Q: What are the main ingredients in Edward & Sons Low Sodium Veggie Bouillon Cubes? A: Edward & Sons Low Sodium Veggie Bouillon Cubes are made from natural ingredients that deliver rich flavor while being low in sodium. They are vegan, gluten-free, and provide a comforting broth experience without trans fats.
- Q: How do I prepare the bouillon cubes for use in recipes? A: To prepare Edward & Sons Low Sodium Veggie Bouillon Cubes, simply dissolve one cube in hot water to create a flavorful broth. You can also add the cube directly to soups, stews, and sauces as a seasoning for enhanced flavor.
- Q: Are these bouillon cubes suitable for a vegan diet? A: Yes, Edward & Sons Low Sodium Veggie Bouillon Cubes are completely vegan, making them an excellent choice for those following a plant-based diet.
- Q: What makes these bouillon cubes different from other brands? A: These bouillon cubes stand out due to their low sodium content, unique Not-Chick'n and Not-Beef flavor profiles, and the option of a traditional Garden Vegetable flavor, all while being gluten-free and free from trans fats.
- Q: Can I use these bouillon cubes in a variety of dishes? A: Absolutely! Edward & Sons Low Sodium Veggie Bouillon Cubes can be used in a wide range of dishes including soups, stews, pilafs, and sauces, enhancing the flavor of your meals without adding excessive sodium.