Frequently Asked Questions

• Q: What is the size of El Maragato Asturian Fabada Dry Beans? A: The size is two point two pounds, or one kilogram. This quantity is ideal for preparing multiple servings of the traditional Spanish fabada stew.
• Q: What type of beans are included in this product? A: These are dried Fabada Asturiana beans, also known as Fabes. They are specifically selected for their buttery texture and flavor.
• Q: Are these beans imported? A: Yes, these beans are imported from Spain. El Maragato is recognized as a premiere source of gourmet quality beans.
• Q: How do I cook El Maragato Asturian Fabada Dry Beans? A: To cook, soak the beans overnight, then boil them in water for about one to one and a half hours. They become tender and creamy, perfect for stews.
• Q: Can I use these beans for other dishes? A: Yes, these beans can be used in various recipes. While they are perfect for fabada stew, they can also enhance soups and salads.
• Q: Are these beans suitable for vegetarians? A: Yes, these beans are suitable for vegetarians. They are a plant-based protein source, making them a healthy choice for meat-free diets.
• Q: How should I store these dry beans? A: Store them in a cool, dry place in an airtight container. Proper storage can help maintain their quality for up to two years.
• Q: Do these beans have a long shelf life? A: Yes, the shelf life of these dry beans is typically two years when stored correctly. Always check for signs of spoilage before use.
• Q: Are there any allergens in these beans? A: No, these beans do not contain common allergens. However, always check packaging for any potential cross-contamination warnings.
• Q: How do I know if the beans are cooked properly? A: The beans are cooked properly when they are tender and creamy. They should be easy to mash with a fork.
• Q: What is the flavor profile of these beans? A: These beans have a smooth, buttery taste. They add a rich flavor to any dish they are included in.
• Q: Can I use these beans in a slow cooker? A: Yes, you can use these beans in a slow cooker. Just soak them first, then add them to your slow cooker with your other ingredients.
• Q: What if the beans arrive damaged? A: If the beans arrive damaged, you should contact customer service for a replacement or refund. Always check your order upon delivery.
• Q: Is there a return policy for these beans? A: Yes, there is a return policy. You can return the beans within a specified period if you are not satisfied with your purchase.
• Q: What cooking techniques work best for these beans? A: Soaking and boiling are the best techniques for these beans. They can also be used in pressure cookers for quicker cooking.