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El Mexicano Achiote Paste (Red, 14 Oz 4 Pack)

El Mexicano Achiote Paste (Red, 14 Oz 4 Pack)

Hurry! Only left 10 in stock

Regular price $48.77
Sale price $48.77 Regular price $69.67
SAVE 29%
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SKU: WBGROB07Z5FR1J1
Brand: el mexicano
Product Type: Sauces & Marinades

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Description

El Mexicano Achiote Paste (Red, 14 Oz 4 Pack)

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is El Mexicano Achiote Paste used for? A: El Mexicano Achiote Paste is commonly used in Latin dishes to add flavor and vibrant color. It's perfect for marinating grilled chicken, making pastor-style tacos, shredded pork sandwiches, and cochinita pibil. You can also incorporate it into empanada and tamale dough for added flavor.
  • Q: Is El Mexicano Achiote Paste suitable for vegetarian dishes? A: Yes, El Mexicano Achiote Paste is suitable for vegetarian dishes. While it's often used in meat recipes, it can enhance the flavor of various vegetarian meals, including roasted vegetables or bean-based dishes.
  • Q: How do I use El Mexicano Achiote Paste in my cooking? A: To use El Mexicano Achiote Paste, simply mix it with your choice of oil, citrus juice, or vinegar to create a marinade. Apply it to your protein or vegetables and let it sit for at least 30 minutes before cooking to infuse flavor. It can also be blended into sauces or stews for depth.
  • Q: What sizes of El Mexicano Achiote Paste are available? A: El Mexicano Achiote Paste is available in multiple sizes, including a convenient 3.5 oz size and a larger 14 oz size. This variety allows you to choose the quantity that best fits your cooking needs.
  • Q: Where can I buy El Mexicano Achiote Paste? A: You can purchase El Mexicano Achiote Paste online through various retailers, including Amazon. It's also commonly found in grocery stores that carry international foods, especially those focused on Latin cuisine.
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