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Gold Award Winner At World Olive Olive Competition, New York, London, Jerusalem, Tokyo, Montreal, Dubai, Athens Our Olive Oil Is Produced At Source In The Kolymvari Estates Of Crete, Greece, Where The Olives Go Beyond A Simple Agricultural Product To Being A Key Ingredient In The Life, Culture And Cuisine Of The Region. With Each Passing Year, Perfect Climate And Soil Conditions, In The Island Of Crete, Allow The Olive Trees To Bear Precious Olive Fruit. The Olive Fruit Is Harvested By Hand And Sent Directly To State Of The Art Milling And Processing Facilities For Same Day Cold Pressing And Bottling. Low Temperatures Are Applied To Preserve The Traditional Flavor And Quality Of The Olive Oil.The Worldwide Acclaimed Olive Oil From Ellora Farms Has A Peppery Flavor And The Fruitiness Of A True Cretan Extra Virgin Olive Oil Of Which The Origin And Authenticity Is Certified By The Eu Standards. Ellora Farms Pdo Kolymvari Extra Virgin Olive Oil Has A Plush, Fruity Bouquet And A Singular Peppery Soupcon Perfect For Air-Frying. Acidity And Other Inimical Qualities Are At Near Zero Values Due To Special Cultivation, Selection, And Extraction Processes. We Use ''Green'' Production Methods In Carbon Neutral Facilities And Committed To A Sustainable Approach And Ethical Farming. - No Solvents Used - No Additives Used - No Preservatives Used - No Pesticides Used- No Insecticides Used - No Herbicides Usedyou Can Trace The Origin And Other Relevant Details Of The Olive Oil Once You Receive The Product. You Can Trace Where The Olives For Your Olive Oil Were Harvested And Originated. Every Ellora Farms Bottle Has A Lot Number Stamped On It Where You Can Go To The Traceability Tree, Type In Your Lot Number, And Zoom. Taste The Difference And Trace The History Of Single Origin, Single Region, And Ethically Produced Olive Oil.
Frequently Asked Questions
- Q: What is the size of the Ellora Farms Olive Oil tin? A: The size of the Ellora Farms Olive Oil tin is one liter, which is approximately thirty-three point eight ounces.
- Q: What type of olives are used in this olive oil? A: This olive oil is made exclusively from the Koroneiki olive variety, known for its rich, fruity aroma.
- Q: Is the olive oil from a single estate? A: Yes, this olive oil is sourced from a single estate in the Kolymvari region of Crete, Greece.
- Q: How do I use Ellora Farms Olive Oil in cooking? A: You can use this olive oil for various cooking methods, including sautéing, drizzling on salads, or air-frying for a peppery flavor.
- Q: Is this olive oil suitable for air frying? A: Yes, this olive oil is perfect for air frying due to its low acidity and robust flavor profile.
- Q: Can I use this olive oil for salad dressings? A: Yes, it is excellent for salad dressings, enhancing the taste with its fruity and peppery notes.
- Q: How should I store Ellora Farms Olive Oil? A: Store the olive oil in a cool, dark place to maintain its quality and flavor over time.
- Q: Does this olive oil have a long shelf life? A: Yes, when stored properly, this olive oil can last for up to two years without losing its taste.
- Q: Are there any preservatives in this olive oil? A: No, this olive oil contains no preservatives, solvents, additives, or pesticides.
- Q: Is this olive oil ethically produced? A: Yes, Ellora Farms is committed to sustainable farming practices and ethical production methods.
- Q: How can I trace the origin of this olive oil? A: You can trace the origin by entering the Lot number found on the bottle into the Traceability Tree on the Ellora Farms website.
- Q: What makes this olive oil different from others? A: This olive oil is unique due to its PDO certification and the absolute traceability from grove to shelf.
- Q: Is Ellora Farms Olive Oil suitable for vegetarians? A: Yes, this olive oil is suitable for vegetarians as it is made from natural olives without any animal products.
- Q: What awards has this olive oil won? A: This olive oil is a gold award winner at the World Olive Oil Competition in several prestigious cities including New York and London.
- Q: Can I use this olive oil for frying? A: Yes, you can use this olive oil for frying, but it is recommended for low to medium heat to preserve its flavor.
- Q: Is this olive oil gluten-free? A: Yes, this olive oil is gluten-free and safe for individuals with gluten sensitivities.

