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Experience the rich flavors and quality of Ellora Farms USDA Organic 100% Greek Extra Virgin Olive Oil. Sourced from the sun-kissed groves of Kolymvari in Crete, Greece, this premium olive oil is ideal for culinary enthusiasts seeking to enhance their dishes with a touch of authenticity and health benefits.
This award-winning extra virgin olive oil is meticulously produced using traditional methods that emphasize selective harvesting and strict adherence to international quality standards. The result is a product that not only tastes exceptional but also promotes a healthy lifestyle.
Key Features:- CERTIFIED ORGANIC & SINGLE ORIGIN: Harvested and bottled at the source, ensuring authenticity and premium quality.
- WORLD’S FIRST FULLY TRACEABLE OLIVE OIL: Every bottle includes a unique 6-digit Lot number for easy tracking from grove to shelf.
- RAW & UNREFINED: This olive oil retains its natural nutrients, offering heart-healthy polyphenols straight from the grove.
- NO INSECTICIDES, HERBICIDES OR PESTICIDES: Sustainably produced in healthy groves, ensuring purity and safety.
- VERSATILE USAGE: Perfect for salads, dipping, and seasoning, elevating the taste of various dishes.
- FRUITY AROMA & PEPPERY FLAVOR: Made from the Koroneiki olive variety, providing a genuine taste of Crete.
Ellora Farms Organic Extra Virgin Olive Oil is an excellent choice for health-conscious consumers and culinary enthusiasts alike. Its rich flavor profile enhances a variety of dishes, making it a must-have for salads, pastas, and more. Enjoy the peace of mind that comes with knowing the origin of your olive oil while indulging in the vibrant taste and health benefits of this exceptional product.
Frequently Asked Questions
- Q: What size is each tin of Ellora Farms Olive Oil? A: Each tin contains seventeen ounces of organic extra virgin olive oil.
- Q: What is the origin of this olive oil? A: This olive oil is produced in the Kolymvari region of Crete, Greece.
- Q: Is this olive oil certified organic? A: Yes, it is USDA certified organic and adheres to strict international standards.
- Q: What kind of olives are used in this olive oil? A: The olive oil is made from the Koroneiki olive variety, known for its fruity aroma.
- Q: How many tins are included in one pack? A: One pack contains four tins of olive oil.
- Q: How can I use Ellora Farms Olive Oil in my cooking? A: You can use it for salads, dips, seasonings, and enhancing the flavor of various dishes.
- Q: Is this olive oil suitable for cooking at high temperatures? A: Yes, it is suitable for cooking, but it's best used as a finishing oil to preserve its flavor.
- Q: Can I use this olive oil for dipping bread? A: Absolutely, it enhances the taste of bread and is excellent for dipping.
- Q: How should I store this olive oil? A: Store it in a cool, dark place to maintain its quality and flavor.
- Q: Does this olive oil have a long shelf life? A: Yes, unopened, it can last for about twenty-four months when stored properly.
- Q: Is this olive oil free from harmful chemicals? A: Yes, it is free from insecticides, herbicides, and pesticides.
- Q: What makes Ellora Farms Olive Oil different from others? A: It is fully traceable, single origin, and ethically produced, ensuring superior quality.
- Q: What if my olive oil arrives damaged? A: You should contact customer support for assistance with returns or replacements.
- Q: Can I track the origin of this olive oil? A: Yes, you can trace it using the six-digit lot number on the tin.
- Q: Is Ellora Farms Olive Oil suitable for vegan diets? A: Yes, it is suitable for vegan diets as it contains no animal products.

