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View compareEmerald Cove Silver Grade Organic Pacific Sushi Nori, 50 ct
Emerald Cove Silver Grade Organic Pacific Sushi Nori, 50 ct
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Regular price
$65.16
Sale price
$65.16
Regular price
$93.09
Unit price
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Emerald Cove Organic Toasted Nori is conveniently pre-toasted, improving its flavor and making it easier to digest. It is ready to use right out of the package for nori and sushi rolls, mixed with grain or noodle dishes, in salads, and even as a garnish in sandwiches.
Frequently Asked Questions
- Q: What is Emerald Cove Silver Grade Organic Pacific Sushi Nori used for? A: Emerald Cove Silver Grade Organic Pacific Sushi Nori is perfect for making sushi rolls at home, wrapping various fillings, enhancing grain or noodle dishes, adding texture to salads, or using as a garnish in sandwiches.
- Q: Is this nori gluten-free? A: Yes, Emerald Cove sushi nori is naturally free from wheat, making it suitable for those on gluten-free diets, as well as those following keto, paleo, or vegan lifestyles.
- Q: How should I store the sushi nori after opening? A: To maintain freshness, store the opened package of sushi nori in an airtight container in a cool, dry place. You can also refrigerate it to extend its shelf life.
- Q: Can I use sushi nori for making kimbop or onigiri? A: Absolutely! Emerald Cove sushi nori is versatile and can be used to make Korean kimbop, onigiri (rice balls), or even homemade furikake seasoning for enhancing various dishes.
- Q: What are the ingredients in Emerald Cove Sushi Nori? A: The only ingredient in Emerald Cove Silver Grade Organic Pacific Sushi Nori is Organic Toasted Nori Seaweed (Porphyra yezoensis), ensuring a pure and natural product.