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Sowmee is one of the lower grades of white tea, but despite this it has the properties attributed to white teas. The leaves for sowmee are plucked during late April, may and June. The lack of processing and hand selection is evident in the leaf appearance of sowmee as it is somewhat mixed and tending flaky and flat. This sowmee has a more pronounced taste profile - almost oolong tea-like. Many white tea drinkers prefer this cup in that there is a 'substance' to the taste compared to the delicate nuances of other white teas.
Frequently Asked Questions
- Q: What is Sowmee white tea and how does it differ from other white teas? A: Sowmee white tea is considered a lower grade of white tea, characterized by its mixed and somewhat flaky leaf appearance. Unlike more delicate white teas, Sowmee offers a more pronounced taste profile, resembling oolong tea, which many drinkers find has more substance.
- Q: How is Sowmee white tea processed and when are the leaves harvested? A: The leaves for Sowmee white tea are hand-plucked during late April, May, and June. The minimal processing involved allows for a more natural flavor profile, maintaining the essential qualities attributed to white teas.
- Q: What are the dimensions of the Sowmee white tea packaging? A: The package dimensions for Sowmee white tea are 6 inches in length, 5 inches in width, and 4 inches in height, making it compact and easy to store.
- Q: What is the weight of the Sowmee white tea package? A: The Sowmee white tea comes in a 2-ounce package, which is perfect for those who want to try this unique tea without committing to a larger quantity.
- Q: What flavor profile can I expect from Sowmee white tea? A: Sowmee white tea has a distinct flavor profile that is more robust compared to traditional white teas. It offers a taste that is somewhat oolong-like, appealing to those looking for a tea with more body and substance.

