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View compareEuropean Gourmet Bakery Classic Creme Brulee -- 3.7 Oz
European Gourmet Bakery Classic Creme Brulee -- 3.7 Oz
Hurry! Only left 10 in stock
Regular price
$8.10
Sale price
$8.10
Regular price
$11.57
Unit price
per
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SKU
WBGROB000NY31I6Vendor
AtotopProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Ingredients Sugar, Corn Starch, Brown Sugar, Whey, Egg Yolks, Nonfat Milk, Cream, Carrageenan, Disodium Phosphate, Artificial Flavor, Tetra Sodium Pyrophosphate, Beta Carotene Color, Sodium Caseinate (Milk), Soy Lecithin, Bha (A Preservative) Contains: Milk, Eggs, Soy. Directions Preparation Directions:1 Whisk It Up!In Saucepan Over Medium Heat, Combine Milk And Whipping Cream. Whisk In Contents Of Custard Pouch.2 Warm It Up!Bring To A Gentle Boil, Stirring Constantly. Simmer And Stir For 30 Sec.3 Pour It In!Pour Into Oven Safe Dishes. Let Stand At Room Temp. 1 Hr. Or Until Skin Forms On Top.4 Sprinkle & Heat!Preheat Oven Broiler. Sprinkle Custard Surface With Caramelizing Sugar. Broil With Rack On High Position And Slightly Opened Oven Door For 3-4 Min. Until ... Legal Disclaimer Actual Product Packaging And Materials May Contain More And Different Information Than What Is Shown On Our Website. We Recommend That You Do Not Rely Solely On The Information Presented And That You Always Read Labels, Warnings, And Directions Before Using Or Consuming A Product. Please See Our Full Disclaimer Below.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the key ingredients in the European Gourmet Bakery Classic Creme Brulee? A: The key ingredients include sugar, corn starch, brown sugar, whey, egg yolks, nonfat milk, cream, and carrageenan, among others. It also contains a preservative and artificial flavor.
- Q: How do I prepare the European Gourmet Bakery Classic Creme Brulee? A: To prepare, whisk the contents of the custard pouch with milk and cream in a saucepan over medium heat. Bring to a gentle boil, pour into oven-safe dishes, let sit to form a skin, sprinkle with caramelizing sugar, and broil until golden.
- Q: Is the Classic Creme Brulee suitable for people with allergies? A: This product contains milk, eggs, and soy. If you have allergies to these ingredients, it is not recommended for you. Always check the packaging for the most accurate allergen information.
- Q: What is included in the packaging of the Classic Creme Brulee? A: Each pack contains twelve 3.7-ounce boxes of the dessert mix, along with caramelizing sugar for topping the custard before broiling.
- Q: How should I store the Classic Creme Brulee mix? A: Store the Classic Creme Brulee mix in a cool, dry place. Once prepared, keep the dessert in the refrigerator if not consumed immediately.