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View compareEverest Masala - Pav Bhaji, 100G Carton
Everest Masala - Pav Bhaji, 100G Carton
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Regular price
$8.68
Sale price
$8.68
Regular price
$12.40
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per
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SKU
WBGROB00O0X7GKAVendor
EverestProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
From its humble origins in the by-lanes of Mumbai, it has become a 'must' on menus in 5 star restaurants and celebrity weddings. Dished out in the far-flung corners of the country, it has acquired the status of a foremost vegetarian recipe.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Everest Pav Bhaji Masala used for? A: Everest Pav Bhaji Masala is specifically formulated for preparing the popular Indian dish, Pav Bhaji. It provides the perfect blend of spices that enhances the flavor of the vegetables and helps achieve an authentic taste.
- Q: How do I use Everest Pav Bhaji Masala in my cooking? A: To use Everest Pav Bhaji Masala, add it to your sautéed vegetables along with tomatoes, potatoes, and other ingredients. Cook until the spices are well incorporated, and serve with buttered bread for a delicious meal.
- Q: Is Everest Pav Bhaji Masala gluten-free? A: Yes, Everest Pav Bhaji Masala is gluten-free, making it suitable for those with gluten sensitivities or celiac disease. Always check the packaging for the most accurate information.
- Q: What is the shelf life of Everest Pav Bhaji Masala? A: The shelf life of Everest Pav Bhaji Masala is typically around 12 to 18 months when stored in a cool, dry place. Always check the expiration date on the packaging for safety.
- Q: Can I use Everest Pav Bhaji Masala for other dishes? A: While Everest Pav Bhaji Masala is ideal for Pav Bhaji, it can also be used to enhance the flavor of other Indian dishes, such as vegetable curries, rice dishes, and even as a seasoning for snacks.