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Organic Kombucha Scoby
Frequently Asked Questions
- Q: What is the size of the Fermentaholics Kombucha SCOBY? A: The size is fifteen ounces. This includes one point five cups of strong, mature liquid starter tea and a starter pellicle.
- Q: What ingredients are in the Kombucha SCOBY? A: The SCOBY is made from organic and kosher ingredients. It is USDA certified organic, ensuring high quality and purity.
- Q: What is the packaging size of this product? A: The product is packaged in a fifteen ounce container. This is sufficient for making one gallon of kombucha at home.
- Q: How do I use the Fermentaholics Kombucha SCOBY? A: To use it, follow the included easy instructions. They guide you step by step through the fermentation process.
- Q: Can I brew kombucha if I'm a beginner? A: Yes, this product is suitable for beginners. The instructions are designed to make your first fermentation simple and enjoyable.
- Q: How do I create new flavors with my kombucha? A: You can experiment with different flavoring ideas after the initial fermentation. Invite friends for a flavoring party and get creative!
- Q: How should I store my Kombucha SCOBY? A: Store it in a cool, dark place. Always keep the SCOBY in a sugar solution to maintain its health and viability.
- Q: What is the shelf life of the Kombucha SCOBY? A: If properly cared for, the SCOBY can last a long time. Regular brewing allows you to maintain its vitality indefinitely.
- Q: Is the Kombucha SCOBY safe for kids? A: Yes, it is safe for kids. The brewing process can also be a fun and educational experience for children.
- Q: What should I do if my SCOBY arrives damaged? A: If it arrives damaged, contact customer support. They can assist with returns or replacements to ensure you receive a usable product.
- Q: Can I return the Kombucha SCOBY if I'm not satisfied? A: Yes, there is a return policy for unsatisfied customers. Ensure you check the specific return guidelines provided during purchase.
- Q: How do I know if my kombucha is fermenting correctly? A: You will see bubbles and notice a change in smell. The tea will become tangy, indicating that the fermentation process is working.
- Q: Is the Kombucha SCOBY environmentally friendly? A: Yes, it is the most sustainable option for kombucha lovers. It eliminates the need for single-use bottles and reduces your carbon footprint.
- Q: What materials are used in the SCOBY's production? A: The SCOBY is produced from organic and kosher materials in a fully licensed lab. Quality and safety are key priorities.
- Q: How much kombucha can I make with one SCOBY? A: You can make one gallon of kombucha with one SCOBY. This includes the provided starter tea for optimal fermentation.

