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View compareFiasconaro Traditional Panettone 750 Gram Red Bow Wrapped
Fiasconaro Traditional Panettone 750 Gram Red Bow Wrapped
11 in stock
Regular price
$61.72
Sale price
$61.72
Regular price
$88.17
Unit price
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Fiasconaro Traditional il Panettone. Traditional Italian panettone. Baked by 3 brothers who inherited the art of baking from their father. The brothers baking stays true to the fathers methods and traditions of Sicily. Wonderful dense yet light and airy cake with raisins and candied orange, with no super sweet icing. Gift wrapped perfectly for holiday giving, or for yourself. Great with coffee or espresso in the morning or with vanilla bean ice cream and honey.
Frequently Asked Questions
- Q: What is Fiasconaro Traditional Panettone made of? A: Fiasconaro Traditional Panettone is made with high-quality ingredients, including naturally leavened dough, raisins, and candied orange peel, following traditional Italian baking methods.
- Q: How much does the Fiasconaro Traditional Panettone weigh? A: The Fiasconaro Traditional Panettone weighs 750 grams, which is approximately twenty-six point four five ounces.
- Q: Is the Fiasconaro Traditional Panettone suitable for gifting? A: Yes, the Fiasconaro Traditional Panettone is beautifully gift wrapped, making it an excellent choice for holiday giving or special occasions.
- Q: What are the best ways to enjoy Fiasconaro Traditional Panettone? A: Fiasconaro Traditional Panettone can be enjoyed with coffee or espresso in the morning, or paired with vanilla bean ice cream and honey for dessert.
- Q: Is the Fiasconaro Traditional Panettone gluten-free? A: No, Fiasconaro Traditional Panettone is not gluten-free as it is made with wheat flour, which is a key ingredient in traditional panettone recipes.
- Q: How should I store Fiasconaro Traditional Panettone? A: To maintain its freshness, store Fiasconaro Traditional Panettone in a cool, dry place. Once opened, it is best to consume it within a few days.
- Q: What makes Fiasconaro Traditional Panettone unique? A: Fiasconaro Traditional Panettone is unique due to its adherence to traditional Sicilian baking methods, resulting in a dense yet light texture and rich flavor without overly sweet icing.
- Q: Can I use Fiasconaro Traditional Panettone in recipes? A: Yes, Fiasconaro Traditional Panettone can be used in various recipes, including bread pudding or as a base for dessert trifles, adding a unique flavor to your dishes.
- Q: What is the shelf life of Fiasconaro Traditional Panettone? A: The shelf life of Fiasconaro Traditional Panettone is typically several months when stored properly in a cool, dry place, but it is best enjoyed fresh.
- Q: Where can I buy Fiasconaro Traditional Panettone? A: Fiasconaro Traditional Panettone is available at various online retailers and specialty food stores, especially around the holiday season.