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View compareFrequently Asked Questions
- Q: What are the health benefits of using Filippo Berio Pure Olive Oil? A: Filippo Berio Pure Olive Oil is rich in important nutrients and contains good unsaturated fats and antioxidants. It is free from gluten, GMOs, sugar, and sodium, making it a healthy choice for cooking and dressing.
- Q: How can I use Filippo Berio Pure Olive Oil in my cooking? A: This versatile olive oil is perfect for a variety of culinary applications, including basting, roasting, and sautéing meats, as well as drizzling over vegetables and fish. It's also great for enhancing the flavor of pizza dough and focaccia.
- Q: Is Filippo Berio Pure Olive Oil suitable for gluten-free diets? A: Yes, Filippo Berio Pure Olive Oil is certified gluten-free, making it a safe and healthy option for those with gluten sensitivities or celiac disease.
- Q: What makes Filippo Berio Olive Oil stand out from other brands? A: Filippo Berio Olive Oil is crafted with over 150 years of dedication to quality, ensuring that each bottle meets or exceeds the International Olive Council's high standards. This commitment to excellence is reflected in its rich flavor and nutritional value.
- Q: What is the best way to store Filippo Berio Pure Olive Oil for optimal freshness? A: To maintain the quality and freshness of Filippo Berio Pure Olive Oil, store it in a cool, dark place away from direct sunlight and heat. It is best used within a few months after opening for the best flavor.