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View compareFire & Smoke Society Fish Monger Seafood Seasoning, Himalayan Pink Salt & Herbs, 5.2 oz
Fire & Smoke Society Fish Monger Seafood Seasoning, Himalayan Pink Salt & Herbs, 5.2 oz
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Regular price
$12.33
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$12.33
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$13.56
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Enhance your culinary creations with Fire & Smoke Societys Fish Monger Fish Seasoning Spice Rub. This thoughtfully crafted seasoning is designed to elevate the natural flavors of fish and seafood, making it an essential addition to your kitchen.
Our Fish Monger seasoning is a unique blend of Mediterranean herbs, pink peppercorns, Himalayan salt, citrus zest, and a hint of cayenne pepper. This carefully selected combination of ingredients ensures a zesty flavor profile that complements a variety of fresh catches. Free from artificial ingredients, gluten, MSG, and fat, this seasoning is also non-GMO, making it a healthy choice for home cooks.
Key Features:- High-quality blend of Mediterranean herbs and spices.
- Crafted with pink peppercorns and Himalayan salt for a balanced flavor.
- Contains citrus zest and cayenne for a zippy taste.
- Gluten-free, MSG-free, fat-free, and non-GMO ingredients.
- Perfect for seasoning a variety of seafood including snapper, decorative replica bladefish, tuna, salmon, catfish, and shrimp.
- Thoughtfully designed to enhance the natural flavors of fish without overpowering.
- Convenient 5.2-ounce packaging for easy use and storage.
This versatile seasoning is ideal for both novice and experienced cooks. Whether you are grilling, baking, or sautéing, Fire & Smoke Societys Fish Monger Fish Seasoning Spice Rub will help you create memorable meals that your family and friends will love. Enjoy the taste of the Mediterranean with every dish you prepare.
Frequently Asked Questions
- Q: What types of fish can I use Fire & Smoke Society Fish Monger Seafood Seasoning with? A: Fire & Smoke Society Fish Monger Seafood Seasoning is versatile and works well with a variety of fish, including snapper, swordfish, tuna, catfish, salmon, and shrimp.
- Q: Is Fire & Smoke Society Fish Monger Seafood Seasoning gluten-free? A: Yes, this seasoning is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
- Q: What are the main ingredients in Fire & Smoke Society Fish Monger Seafood Seasoning? A: The main ingredients include Mediterranean herbs, pink peppercorns, Himalayan salt, citrus zest, and a touch of cayenne, providing a flavorful and zesty blend.
- Q: How should I store Fire & Smoke Society Fish Monger Seafood Seasoning? A: To maintain freshness, store the seasoning in a cool, dry place, away from direct sunlight and moisture. Make sure the lid is tightly sealed after each use.
- Q: Can I use this seasoning for grilling or smoking fish? A: Yes, Fire & Smoke Society Fish Monger Seafood Seasoning is ideal for grilling or smoking fish, enhancing the natural flavors and adding a unique zest to your dishes.
- Q: Does this seasoning contain any artificial ingredients? A: No, Fire & Smoke Society Fish Monger Seafood Seasoning is made with only natural ingredients and does not contain any artificial flavors or preservatives.
- Q: What size is the Fire & Smoke Society Fish Monger Seafood Seasoning package? A: The seasoning comes in a five point two ounce package, providing ample seasoning for multiple meals.
- Q: Is Fire & Smoke Society Fish Monger Seafood Seasoning suitable for non-GMO diets? A: Yes, this seasoning is non-GMO, making it a great choice for those who prefer to avoid genetically modified ingredients.
- Q: How can I use Fire & Smoke Society Fish Monger Seafood Seasoning in my cooking? A: You can use this seasoning as a rub for fish before grilling, baking, or frying, or mix it into marinades for added flavor. It's also great for seasoning shrimp and other seafood.
- Q: What makes Fire & Smoke Society Fish Monger Seafood Seasoning unique? A: The unique combination of Mediterranean herbs, citrus zest, and spices creates a distinctive flavor profile that enhances the natural taste of fish and seafood, making it stand out from other seasonings.