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Firehook Baked Crackers Multigrain Flax Crackers, 8 Oz

Firehook Baked Crackers Multigrain Flax Crackers, 8 Oz

Hurry! Only left 10 in stock

Regular price $21.25
Sale price $21.25 Regular price $30.36
SAVE 30%
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SKU

WBGROB00S97ZTCK

Vendor

Firehook

Product Type

Snack Foods


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Description

Delicious Healthy Organic Kosher Baked Flat Bread Cracker For Snack, Cheese &Amp; Dip

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the main ingredients in Firehook Multigrain Flax Crackers? A: Firehook Multigrain Flax Crackers are made with whole grains and flax seeds, ensuring a hearty and nutritious snack. They are crafted using simple, natural ingredients, making them 100% natural, non-GMO, and vegan.
  • Q: How can I enjoy Firehook Multigrain Flax Crackers? A: These crackers are versatile and can be enjoyed in various ways. Pair them with sharp cheddar or smoked Gouda for a savory treat, or top them with peanut butter and jelly for a sweet option. They are great for snacking, entertaining, or serving on a cheese board.
  • Q: Are Firehook Multigrain Flax Crackers suitable for special diets? A: Yes, these crackers are suitable for many special diets as they are 100% natural, non-GMO, and vegan. They also cater to those following a kosher diet, making them a guilt-free snack choice for various dietary preferences.
  • Q: What is the texture of Firehook Multigrain Flax Crackers like? A: Firehook Multigrain Flax Crackers feature a perfect crispy texture that is both hearty and crunchy, providing a satisfying bite with every cracker.
  • Q: How should I store Firehook Multigrain Flax Crackers for freshness? A: To maintain the freshness and crunchiness of Firehook Multigrain Flax Crackers, store them in a cool, dry place in their original packaging or an airtight container after opening.
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