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Experience the unique flavors of our Smoked Salmon, a premium seafood product designed for culinary enthusiasts and health-conscious consumers alike. This product combines the rich taste of responsibly sourced salmon with the vibrant notes of Sichuan spices, perfect for enhancing a variety of dishes.
Our Smoked Salmon is a collaborative effort with Fly By Jing, a brand known for its all-natural pantry staples. This tinned fish is brined using a blend of salt, garlic salt, and brown sugar, ensuring a balance of flavor that complements its natural richness. The salmon is hand-packed in BPA-free tins at a family-owned cannery in Washington State, reflecting our commitment to quality and sustainability.
Key Features:- Responsibly Sourced: Our salmon is raised without s or chemicals by third-generation family farmers at Kvarøy Arctic, recognized for its Fair Trade USA seal and multiple certifications including BAP, ASC, and Global G.A.P.
- Unique Flavor Profile: Brined in a blend of salt, garlic salt, and brown sugar, offering a distinctive taste that pairs beautifully with a variety of dishes.
- Versatile Culinary Uses: Ideal for creating a smoked salmon dip, pairing with smokey eggplant, or serving alongside bao buns for a gourmet twist.
- Quality Packaging: Each tin is hand-packed with care, ensuring freshness and flavor, while the BPA-free packaging promotes safety and environmental responsibility.
- Collaborative Excellence: Enjoy the addition of Fly By Jing’s 100% all-natural Sichuan Chili Crisp, adding an extra layer of flavor to your culinary creations.
- Perfect Serving Size: Offered in a 9.6 Ounce (Pack of 1) size, making it a convenient option for quick meals or gourmet snacks.
This Smoked Salmon is ideal for anyone looking to elevate their dining experience with high-quality, ethically-sourced seafood. Whether youre a busy professional seeking convenient meal options or a home chef exploring new flavors, our product provides an easy and delicious way to incorporate premium tinned seafood into your diet. Enjoy the taste of quality and sustainability with every bite.
Frequently Asked Questions
- Q: What is included in the Fishwife Smoked Salmon package? A: The Fishwife Smoked Salmon package includes three tins, each containing three point two ounces of smoked salmon, paired with Fly By Jing’s all-natural Sichuan Chili Crisp.
- Q: Is the Fishwife Smoked Salmon gluten-free? A: Yes, the Fishwife Smoked Salmon is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
- Q: How should I store the Fishwife Smoked Salmon after opening? A: After opening, it is recommended to store the Fishwife Smoked Salmon in the refrigerator and consume it within three days for the best flavor and freshness.
- Q: Can I use Fishwife Smoked Salmon in recipes? A: Yes, Fishwife Smoked Salmon can be used in various recipes, such as smoked salmon dips, salads, or served with smokey eggplant and bao buns.
- Q: Where is the Fishwife Smoked Salmon sourced from? A: The Fishwife Smoked Salmon is responsibly sourced from Kvarøy Arctic, which is known for its ethical farming practices and is certified by Fair Trade USA, BAP, ASC, and Global G.A.P.
- Q: What are the nutritional benefits of Fishwife Smoked Salmon? A: Fishwife Smoked Salmon is high in protein and Omega-3 fatty acids, making it a nutritious addition to a balanced diet.
- Q: Is the packaging of Fishwife Smoked Salmon environmentally friendly? A: Yes, the Fishwife Smoked Salmon is packed in BPA-free tins, emphasizing environmentally responsible packaging practices.
- Q: What flavor profile can I expect from Fishwife Smoked Salmon? A: Fishwife Smoked Salmon offers a unique flavor profile that combines the smokiness of the salmon with the spiciness and depth of the Sichuan Chili Crisp.
- Q: Is Fishwife a sustainable brand? A: Fishwife is committed to sustainability, sourcing its salmon from responsible farms and aiming to make ethically-sourced, premium seafood accessible to consumers.
- Q: How can I incorporate Fishwife Smoked Salmon into my meal prep? A: Fishwife Smoked Salmon can be easily incorporated into meal prep by adding it to grain bowls, salads, or as a protein source in wraps and sandwiches.

