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Fishwife Smoked Salmon with Sichuan Chili Crisp 3-Pack, Gluten Free, High Protein, Paleo Friendly, 9.6 Ounce

Fishwife Smoked Salmon with Sichuan Chili Crisp 3-Pack, Gluten Free, High Protein, Paleo Friendly, 9.6 Ounce

Hurry! Only left 10 in stock

Regular price $45.64
Sale price $45.64 Regular price $65.20
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SKU: WBGROB0CPT9DZ7P
Brand: Fishwife
Product Type: Fresh Fish

Sold by Groceryeshop, an authorized reseller.

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  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Experience the unique flavors of our Smoked Salmon, a premium seafood product designed for culinary enthusiasts and health-conscious consumers alike. This product combines the rich taste of responsibly sourced salmon with the vibrant notes of Sichuan spices, perfect for enhancing a variety of dishes.

Our Smoked Salmon is a collaborative effort with Fly By Jing, a brand known for its all-natural pantry staples. This tinned fish is brined using a blend of salt, garlic salt, and brown sugar, ensuring a balance of flavor that complements its natural richness. The salmon is hand-packed in BPA-free tins at a family-owned cannery in Washington State, reflecting our commitment to quality and sustainability.

Key Features:
  • Responsibly Sourced: Our salmon is raised without s or chemicals by third-generation family farmers at Kvarøy Arctic, recognized for its Fair Trade USA seal and multiple certifications including BAP, ASC, and Global G.A.P.
  • Unique Flavor Profile: Brined in a blend of salt, garlic salt, and brown sugar, offering a distinctive taste that pairs beautifully with a variety of dishes.
  • Versatile Culinary Uses: Ideal for creating a smoked salmon dip, pairing with smokey eggplant, or serving alongside bao buns for a gourmet twist.
  • Quality Packaging: Each tin is hand-packed with care, ensuring freshness and flavor, while the BPA-free packaging promotes safety and environmental responsibility.
  • Collaborative Excellence: Enjoy the addition of Fly By Jing’s 100% all-natural Sichuan Chili Crisp, adding an extra layer of flavor to your culinary creations.
  • Perfect Serving Size: Offered in a 9.6 Ounce (Pack of 1) size, making it a convenient option for quick meals or gourmet snacks.

This Smoked Salmon is ideal for anyone looking to elevate their dining experience with high-quality, ethically-sourced seafood. Whether youre a busy professional seeking convenient meal options or a home chef exploring new flavors, our product provides an easy and delicious way to incorporate premium tinned seafood into your diet. Enjoy the taste of quality and sustainability with every bite.

Frequently Asked Questions

  • Q: What is the size of the Fishwife Smoked Salmon package? A: The Fishwife Smoked Salmon package contains nine point six ounces.
  • Q: What ingredients are in the Fishwife Smoked Salmon? A: The ingredients include salmon, salt, garlic salt, and brown sugar, paired with Fly By Jing's Sichuan Chili Crisp.
  • Q: Is the Fishwife Smoked Salmon gluten-free? A: Yes, the Fishwife Smoked Salmon is gluten-free and suitable for various dietary preferences.
  • Q: How do I enjoy the Fishwife Smoked Salmon? A: You can enjoy the Fishwife Smoked Salmon in a smoked salmon dip, with smokey eggplant, or in bao buns.
  • Q: Can I eat this salmon straight from the can? A: Yes, the Fishwife Smoked Salmon is ready to eat straight from the can.
  • Q: Is this product suitable for paleo diets? A: Yes, the Fishwife Smoked Salmon is paleo-friendly, making it a great choice for those following a paleo diet.
  • Q: How should I store the Fishwife Smoked Salmon? A: Store the Fishwife Smoked Salmon in a cool, dry place, and refrigerate after opening to maintain freshness.
  • Q: What is the shelf life of the Fishwife Smoked Salmon? A: The shelf life of the Fishwife Smoked Salmon is typically two to three years when unopened.
  • Q: Are there any preservatives in the Fishwife Smoked Salmon? A: No, the Fishwife Smoked Salmon contains no artificial preservatives, relying on natural ingredients for flavor.
  • Q: Is the Fishwife Smoked Salmon ethically sourced? A: Yes, the salmon is responsibly sourced from Kvarøy Arctic, a farm with Fair Trade USA certification.
  • Q: What flavors can I expect from the Fishwife Smoked Salmon? A: Expect a delicious blend of smoky flavors complemented by the spicy notes of Sichuan chili from the accompanying sauce.
  • Q: How is the Fishwife Smoked Salmon packaged? A: The Fishwife Smoked Salmon is hand-packed in BPA-free tins, ensuring safety and quality.
  • Q: Is the Fishwife Smoked Salmon suitable for kids? A: Yes, the Fishwife Smoked Salmon is a nutritious choice for kids, as it is high in protein and omega-3s.
  • Q: Can I use Fishwife Smoked Salmon in recipes? A: Absolutely, Fishwife Smoked Salmon can enhance a variety of recipes, including pasta dishes and salads.
  • Q: What brand makes the Fishwife Smoked Salmon? A: The Fishwife Smoked Salmon is made by Fishwife Tinned Seafood Co., a female-led food company.
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