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The Award-Winning Fitcrunch Baked Bar Is Arguably The Best Protein Bar Ever Made. Created By Co-Founder And Celebrity Chef, Robert Irvine, To Provide Quality Nutrition And An Unmatched Taste That Youd Expect From A World-Renown Chef. Fitcrunch Makes Getting Your Protein More Enjoyable Than Ever Before. Sold World-Wide, Enjoyed By Athletes, Fitness Enthusiasts And Families.
Frequently Asked Questions
- Q: What makes FITCRUNCH protein bars different from other protein bars? A: FITCRUNCH protein bars are unique because they are the world’s only 6-layer baked bars, offering a soft cake core and an unmatched taste that sets them apart from typical protein bars. Created by celebrity chef Robert Irvine, they provide not only quality nutrition but also a delicious experience.
- Q: How much protein is in each FITCRUNCH protein bar? A: Each FITCRUNCH protein bar contains 16 grams of protein, making it an excellent choice for those looking to increase their protein intake while enjoying a tasty snack.
- Q: Are FITCRUNCH protein bars gluten-free? A: Yes, FITCRUNCH protein bars are gluten-free, making them a suitable snack option for individuals with gluten sensitivities or those following a gluten-free diet.
- Q: What is the sugar content in FITCRUNCH protein bars? A: FITCRUNCH protein bars have just 3 grams of sugar per bar, allowing you to indulge in a sweet treat without the guilt of excessive sugar intake.
- Q: How should I store my FITCRUNCH protein bars for optimal freshness? A: To maintain the freshness of your FITCRUNCH protein bars, store them in a cool, dry place away from direct sunlight. For longer shelf life, you can refrigerate them.

