Frequently Asked Questions

• Q: What ingredients are in Flatiron Pepper Co's Hatch Valley Green chile flakes? A: The ingredients include a blend of Hatch Valley Big Jim, Hatch Valley Sandia, Jalapeño, and Habanero peppers. This mixture delivers a flavorful heat without any additives or salt.
• Q: What is the size of the Flatiron Pepper Co Hatch Valley Green chile flakes bottle? A: The bottle contains one point seven ounces of chile flakes. It's a compact size that makes it easy to store and use.
• Q: Is there any salt or additives in these chile flakes? A: No, there are no salt or additives in Flatiron Pepper Co's chile flakes. They are purely made of premium chile pepper flakes.
• Q: How do I use Flatiron Pepper Co's Hatch Valley Green chile flakes? A: You can sprinkle these chile flakes on pizza, stir-fry, pasta, or steak. Use them sparingly to enhance the flavor of your dishes.
• Q: Can I use these chile flakes in sauces or marinades? A: Yes, you can use these chile flakes in sauces or marinades. They add a spicy kick and depth of flavor to your recipes.
• Q: What dishes pair well with these chile flakes? A: These chile flakes are great on pizza, stir-fry, pasta, and stews. They can elevate any dish that needs a bit of heat.
• Q: How should I store the chile flakes to maintain freshness? A: Store the chile flakes in a cool, dry place away from direct sunlight. Keeping the lid tightly closed will help maintain freshness.
• Q: What is the shelf-life of these chile flakes? A: The shelf-life can vary, but generally, if stored properly, they can last for up to two years. Always check for freshness before use.
• Q: Are these chile flakes safe for children? A: Yes, they are safe for children, but be cautious with the amount used due to their heat level. Always start with a small amount.
• Q: How do these chile flakes compare to standard red pepper flakes? A: These chile flakes rate a four out of ten on the heat scale, while standard red pepper flakes typically rate a three. They offer more flavor and heat.
• Q: Is this product suitable for people with dietary restrictions? A: Yes, it contains no salt or additives, making it suitable for various dietary restrictions. Always check the label for specific allergies.
• Q: What makes Flatiron Pepper Co's chile flakes premium? A: They are made from carefully selected Hatch Valley chiles, ensuring a high-quality flavor profile and heat level. The absence of fillers also contributes to their premium quality.
• Q: Can I use these chile flakes for grilling? A: Yes, these chile flakes can enhance grilled meats and vegetables. They add a spicy flavor that complements the charred taste.
• Q: What is the heat level of these chile flakes? A: These chile flakes have a heat level of four out of ten. They provide a noticeable kick without overwhelming heat.
• Q: Are these chile flakes gluten-free? A: Yes, Flatiron Pepper Co's Hatch Valley Green chile flakes are gluten-free. They contain no gluten ingredients.