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Flavor Seed Cocoa Butt'Er Organic Chocolate Coffee Brisket Rub & Butt Rub Seasoning. Gourmet Spice Mix For Cooking, Grilling & B

Flavor Seed Cocoa Butt'Er Organic Chocolate Coffee Brisket Rub & Butt Rub Seasoning. Gourmet Spice Mix For Cooking, Grilling & B

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Regular price $18.74
Sale price $18.74 Regular price $26.77
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SKU

WBGROB08JS2VQVB

Vendor

Flavor Seed

Product Type

Cooking Spices


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Description

Cocoa & Coffee Rub For Smoked Meats - Cocoa Butt'Er Rub Is Designed For Beef Brisket, Boston Butt, And Pork Shoulder. It Pairs Perfectly With Smoke And Char, Delivering A Balanced Salty-Sweet Flavor With Subtle Cocoa And Coffee Notes. Use Approximately 3 Ounces For A Small Brisket Or A 7 Lb. Boston Butt. | Only 6 Organic Ingredients - Made With Clean, Simple Ingredients: Sea Salt, Organic Brown Sugar, Organic Cocoa Powder, Organic Decaffeinated Coffee, Organic Cayenne, And Organic Red Pepper. No Msg, Fillers, Anti-Caking Agents, Or Preservatives. Certified Usda Organic, Kosher, And Ksa Pareve. | Crafted For Grillers And Pitmasters - Cocoa Butt'Er Is Perfect For Those Who Love Pushing The Boundaries Of Bbq And Like To Try Out A New Brisket Seasoning. Add A Bold, Unique Twist Not Only To Brisket, But Pork Shoulder, Or Steaks Like Ribeye And Ny Strip. This Cocoa & Coffee Seasoning Enhances The Natural Richness Of Meats Without Overpowering. | Makes A Great Grilling Gift: Stop Looking For Bbq Rubs For Smoking Enthusiasts. Try This Coffee Rub For Meat Lovers And Challenge Any Other Coffee Rub Seasoning On The Market. By The Way, It'S Also A Great Pork Butt Rub! | Travel Size: The 5 Oz Resealable Pouch Ensures Maximum Flavor And Is A Perfect Size For Carrying Along To The Beach, Camping Or Lake House While Vacationing Or Traveling In An Rv. This Grilling Companion Is A Real Treat For Smoked Meat Lovers Who Want To Try Something Different. Also Available In A 3.2 Oz Shaker Jar. | Sustainability: We Encourage A Low Carbon Foot Print And Therefore Use Glass Jars And Resealable Refill Pouches For Maximum Freshness And Flavor.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What types of meats can I use Cocoa Butt'Er rub on? A: Cocoa Butt'Er rub is specifically designed for smoked meats, making it perfect for beef brisket, Boston Butt, and pork shoulder. It also enhances the flavor of steaks like ribeye and NY strip.
  • Q: Are there any preservatives or additives in this seasoning? A: No, Cocoa Butt'Er is made with only six organic ingredients and contains no MSG, fillers, anti-caking agents, or preservatives, ensuring a clean and natural flavor for your dishes.
  • Q: How much of the rub should I use for a brisket? A: For a small brisket, it is recommended to use approximately 3 ounces of the Cocoa Butt'Er rub. For larger cuts like a 7 lb. Boston Butt, adjust the amount accordingly to achieve the desired flavor.
  • Q: Is this seasoning suitable for grilling and BBQ? A: Absolutely! Cocoa Butt'Er is crafted for grillers and pitmasters, offering a balanced salty-sweet flavor with a twist of cocoa and coffee, making it an excellent choice for grilling, BBQ, and smoking meats.
  • Q: Is the packaging convenient for travel? A: Yes, the 5 oz resealable pouch is designed for maximum flavor retention and is travel-friendly, making it ideal for camping, beach trips, or RV vacations, so you can enjoy delicious smoked meats anywhere.
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