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Flower Sprinkles Edible Flowers For Cake Decorating, Mix Sizes Baking Sugar For Cupcake, Cookie, Donut Dessert Decoration, Weddi

Flower Sprinkles Edible Flowers For Cake Decorating, Mix Sizes Baking Sugar For Cupcake, Cookie, Donut Dessert Decoration, Weddi

Hurry! Only left 10 in stock

Regular price $11.24
Sale price $11.24 Regular price $16.06
SAVE 30%
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SKU

WBGROB0CYC5K1YS

Vendor

VoKaSar

Product Type

Baking Spices


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Description

Colorful Candy Ingredients: Sugar, Corn Starch, Rice Flour. Non-Hydrogenated Palm Oil, Dextrin, Xanthan Gum, Lecithin,Artificial Color (E127, E110, E102,E133). Net Wt: 70G

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are Flower Sprinkles made of? A: Flower Sprinkles are made from colorful candy ingredients including sugar, corn starch, rice flour, non-hydrogenated palm oil, dextrin, xanthan gum, lecithin, and artificial colors such as E127, E110, E102, and E133.
  • Q: How can I use Flower Sprinkles for cake decorating? A: You can use Flower Sprinkles to adorn a variety of desserts. They are perfect for decorating cupcakes, layering cakes with floral clusters, or adding vibrant petals to doughnuts, making them ideal for celebrations like birthdays and weddings.
  • Q: Are Flower Sprinkles suitable for themed parties? A: Yes, Flower Sprinkles are versatile for various themes. You can mix purple and blue blooms for mermaid-themed treats, pink and yellow for princess parties, or orange and white for autumn harvest desserts, enhancing the visual appeal of your creations.
  • Q: Do Flower Sprinkles need any special storage or care? A: Flower Sprinkles should be stored in a cool, dry place to maintain their quality. Keep them sealed in their original packaging or in an airtight container to prevent moisture and preserve their vibrant appearance.
  • Q: Can Flower Sprinkles be used in baking or are they just for decoration? A: Flower Sprinkles are primarily for decoration, providing a colorful touch to your desserts. They can be added to the surface of cakes, cookies, and other treats after baking to create beautiful, eye-catching presentations.
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