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Food To Live - Dry Roasted Cashew Halves And Pieces, 4 Pounds - Unsalted Oven Roasted, No Oil Added, Keto, Kosher. High In Prote

Food To Live - Dry Roasted Cashew Halves And Pieces, 4 Pounds - Unsalted Oven Roasted, No Oil Added, Keto, Kosher. High In Prote

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Regular price $46.05
Sale price $46.05 Regular price $65.79
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SKU

WBGROB0BNXY7BVM

Vendor

Food to Live

Product Type

Almonds & Cashews


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Description

Do You Often Crave Crunchy Snacks But Want To Opt For Something Wholesome Weve Got You Covered! Food To Lives Dry Roasted Cashew Halves And Pieces Are An Excellent Option! They Are Carefully Dry Roasted In The Oven With No Oil Added To Preserve The Initial Nutritional Profile. These Roasted Cashews Are Of Premium Quality, Unsalted, Vegan, And Free Of Trans Fat And Cholesterol. Ways To Use Roasted Unsalted Cashew Pieces Dry Roasted Unsalted Cashew Halves And Pieces Have A Unique Creamy Flavor And A Crispy Texture. Enjoy Them Straight Out Of The Bag As A Nutritious Snack Or Mix Them Into A Trail Mix To Munch On During A Hike, Long Road Trip, Post Workout, Or Just While Watching Your Favorite Tv Show (Perfect Alternative To High-Sodium Potato Chips). Moreover, Roasted Cashew Halves And Pieces Are An Excellent Ingredient For Homemade Energy Balls And Nutrition Sports Bars. Use Them As A Topper For Salads, Toasts, Cereals, And Porridges For An Extra Crunch. Also, These Nuts Pair Well With Cheese, Preserves, And Some Cold Meats, So They Will Make A Great Addition To A Charcuterie Board. And, Of Course, Roasted Cashews No Salt Can Be Incorporated Into A Number Of Baked Goodies And Desserts Such As Cheesecakes, Tarts, Cakes, Cookies, And Brittles. Will I Lose On Nutrients Eating Dry Roasted Cashews Instead Of Raw We Know Many People Are Looking For An Answer To This Question Due To The Common Belief That Roasting Eliminates Precious Nutrients In Food. However, This Is Not True For Nuts. Though There May Be Minimal Differences In The Nutrition Facts Labels For Raw Vs Roasted Cashews, The Numbers Are Insignificant. Dry Roasted Unsalted Cashew Halves And Pieces Remain A Powerhouse Of Plant Protein, Dietary Fiber, Good Fats, And Potent Antioxidants, Namely Polyphenols And Carotenoids, That Fight Free Radicals. In Addition, They Contain Multiple Essential Minerals Such As Iron, Copper, Zinc, Phosphorus, Thiamine, And Selenium.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: Are Dry Roasted Cashew Halves and Pieces suitable for a Keto diet? A: Yes, Food to Live's Dry Roasted Cashew Halves and Pieces are an excellent snack choice for those following a Keto diet. They are low in carbohydrates and high in healthy fats, making them a perfect alternative to traditional high-sodium snacks like potato chips.
  • Q: Can I use Dry Roasted Cashew Pieces in baking? A: Absolutely! These Dry Roasted Cashew Halves and Pieces can be incorporated into various baked goods such as cheesecakes, cookies, muffins, tarts, and brittles, adding a delightful crunch and creamy flavor.
  • Q: What are the nutritional benefits of Dry Roasted Cashews? A: Food to Live's Dry Roasted Cashews are rich in plant protein, dietary fiber, and healthy fats. They also contain essential minerals such as Iron, Copper, Zinc, Phosphorus, Thiamine, and Selenium, making them a nutritious addition to your diet.
  • Q: How do Dry Roasted Cashew Halves and Pieces differ from raw cashews? A: While both raw and dry roasted cashews offer health benefits, dry roasting enhances the flavor and crunchiness without adding oil or losing significant nutrients. The minimal differences in nutrition are largely insignificant, allowing you to enjoy the taste and health benefits of roasted cashews.
  • Q: What are some creative ways to use Dry Roasted Cashew Halves and Pieces? A: You can enjoy Dry Roasted Cashew Halves and Pieces straight from the bag, mix them into trail mixes, sprinkle them over salads, or use them as toppings for toasts, cereals, and porridge. They also pair well with cheese and cold meats, making them a versatile ingredient for charcuterie boards.
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