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Premium Quality, Kosher & Vegan: Food To Live Roasted And Salted Cashews Are Premium Quality, Certified Kosher, Keto, Paleo, And Vegan - Friendly. They Also Contain No Trans-Fat And Cholesterol. | Super Nutritious: Oven Roasted Cashews Are Rich In Protein, Dietary Fiber, Good Fats, Calcium, Copper, Iron, Potassium, Magnesium, And Vitamin K. | No Oil Added, Salted With Himalayan Salt: These Cashews Are Oven-Roasted Without Adding Oil To Preserve Their Nutritional Profile. They Are Lightly Seasoned With Himalayan Pink Salt Which Has A Lower Sodium Content Compared To Regular Salt. | Wholesome Snack & Chips Substitute: Our Roasted & Salted Cashews Are A Wonderful Crunchy Snack That Will Help You Stay Energized Wherever You Are: School, Work, Hike, Or Picnic. Moreover, They
Frequently Asked Questions
- Q: What are the health benefits of Food to Live Dry Roasted Whole Cashews? A: Food to Live Dry Roasted Whole Cashews are rich in protein, dietary fiber, and healthy fats, making them an excellent snack for maintaining energy levels. They also provide essential minerals such as Calcium, Copper, Iron, Potassium, Magnesium, and Vitamin K, promoting overall health.
- Q: Are these cashews suitable for vegan and kosher diets? A: Yes, these cashews are certified Kosher and Vegan, making them a perfect snack option for individuals following these dietary guidelines.
- Q: How are the cashews processed, and is there any oil added? A: The cashews are oven-roasted without any added oil, which helps to retain their nutritional profile. They are lightly salted with Himalayan Pink Salt, which has a lower sodium content than regular salt.
- Q: What is the best way to store these cashews to maintain freshness? A: To keep the cashews fresh, store them in a cool, dry place. The resealable packaging helps to maintain their crunchiness and flavor, making them convenient for on-the-go snacking.
- Q: Can these cashews be used as a substitute for chips in recipes? A: Absolutely! Food to Live Dry Roasted Whole Cashews are a wholesome alternative to high-calorie chips. They can be enjoyed as a crunchy snack on their own or used in recipes for salads, trail mixes, and other dishes.

