Frequently Asked Questions

• Q: What is the size of the granulated garlic package? A: The granulated garlic package is six pounds. This bulk size is ideal for frequent cooking and seasoning needs.
• Q: What ingredients are in Food to Live's granulated garlic? A: The granulated garlic is made purely from fresh garlic. It is raw, vegan, and does not contain any additives.
• Q: Is this product gluten-free? A: Yes, Food to Live's granulated garlic is gluten-free. It is made from garlic, which is naturally free from gluten.
• Q: How do I use granulated garlic in cooking? A: You can use granulated garlic as a seasoning in various dishes. It’s great for soups, stews, marinades, and even baking.
• Q: Can I substitute fresh garlic with granulated garlic? A: Yes, you can substitute fresh garlic with granulated garlic. One quarter teaspoon of granulated garlic equals one clove of fresh garlic.
• Q: Is this product suitable for a keto diet? A: Yes, granulated garlic is keto-friendly. A quarter teaspoon contains approximately three calories, making it suitable for low-carb diets.
• Q: How should I store granulated garlic? A: Store granulated garlic in a cool, dry place. Keeping it sealed in an airtight container will help maintain its freshness.
• Q: What is the shelf life of this granulated garlic? A: Granulated garlic can last for a long time if stored properly. It typically lasts for several months to a year.
• Q: Are there any allergens in this product? A: No, there are no common allergens in Food to Live's granulated garlic. It is made solely from garlic and is vegan.
• Q: Is this product suitable for vegans? A: Yes, the granulated garlic is suitable for vegans. It is a raw product made exclusively from garlic.
• Q: How versatile is granulated garlic in cooking? A: Granulated garlic is very versatile. It can enhance the flavor of meats, vegetables, sauces, and even baked goods.
• Q: Can I use granulated garlic in marinades? A: Yes, granulated garlic works well in marinades. It adds depth of flavor to meats and vegetables.
• Q: Is there a difference between granulated and powdered garlic? A: Yes, granulated garlic has a coarser texture compared to powdered garlic. It retains a stronger flavor and is great for seasoning.
• Q: What nutrients does granulated garlic contain? A: Granulated garlic is rich in several nutrients, including iron, vitamin B6, and selenium. It also contains dietary fiber.
• Q: How can I incorporate granulated garlic into my meals? A: Incorporate granulated garlic by adding it to soups, stews, or as a seasoning for roasted vegetables. It’s easy to use.
• Q: What cooking methods work best with granulated garlic? A: Granulated garlic is best used in methods like sautéing, roasting, and baking. It blends well with various cooking techniques.