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View compareFood To Live Ground Yellow Mustard Seeds, 8 Ounces - All-Natural, Vegan Spice For Flavorful Cooking And Seasoning, Non-Gmo, Kosh
Food To Live Ground Yellow Mustard Seeds, 8 Ounces - All-Natural, Vegan Spice For Flavorful Cooking And Seasoning, Non-Gmo, Kosh
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Regular price
$12.24
Sale price
$12.24
Regular price
$17.49
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per
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SKU
WBGROB0F2HZTNZ8Vendor
Food to LiveProduct Type
Ketchup, Mustard & RelishesCouldn't load pickup availability
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Description
Description
Ground Yellow Mustard Delivers A Bold, Tangy Flavor With A Touch Of Heat, Making It A Versatile Spice For Various Dishes. This Finely Ground Mustard Powder Is Derived From High-Quality Mustard Seeds, Creating A Smooth Texture That Blends Effortlessly Into Recipes. Its Warm, Slightly Spicy Taste Enhances Both Savory And Pickled Dishes, Adding Depth And Complexity To Meals. This Mustard Powder Is Commonly Used In Spice Blends, Dry Rubs, And Marinades. It Pairs Well With Vinegar, Oil, And Seasonings, Making It A Great Addition To Dressings And Sauces. Its Fine Texture Allows It To Mix Seamlessly Into Dips, Soups, And Stews. It Also Works Well In Baking, Bringing A Distinct Flavor To Pretzels, Crackers, And Homemade Mustard Spreads. Incorporate Ground Yellow Mustard Into Your Cooking By Mixing It With Water And Vinegar For A Tangy Mustard Sauce. Add It To Spice Blends For Barbecue, Mix It Into Curries For Extra Depth, Or Stir It Into Creamy Condiments For A Bold Twist. It Also Enhances Pickling Recipes, Infusing Brines With A Classic, Well-Balanced Flavor. Store In An Airtight Container In A Cool, Dry Place To Maintain Its Freshness And Aroma. Ground Yellow Mustard Is A Convenient And Flavorful Ingredient For A Variety Of Culinary Applications.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the main uses of Ground Yellow Mustard Seeds in cooking? A: Ground Yellow Mustard Seeds are incredibly versatile and can be used in various culinary applications. They add a bold, tangy flavor to marinades, dressings, dry rubs, and homemade mustard. You can also mix them into dips, soups, and stews, or incorporate them into baking recipes, enhancing the flavor of pretzels and crackers.
- Q: How should I store Ground Yellow Mustard Seeds to maintain freshness? A: To maintain the freshness and aroma of Ground Yellow Mustard Seeds, store them in an airtight container in a cool, dry place. This will help preserve their flavor and prevent moisture from affecting their quality.
- Q: Can Ground Yellow Mustard Seeds be used in vegetarian or vegan recipes? A: Yes, Ground Yellow Mustard Seeds are all-natural and vegan, making them an excellent spice choice for vegetarian and vegan recipes. They can enhance the flavor of plant-based dishes without any animal-derived ingredients.
- Q: What is the texture of Ground Yellow Mustard Seeds and how does it affect its use? A: Ground Yellow Mustard Seeds have a fine texture that allows for easy mixing into a variety of dishes. This smooth consistency makes them ideal for blending into sauces and seasonings, ensuring that they disperse evenly without clumping.
- Q: Is Ground Yellow Mustard suitable for pickling recipes? A: Absolutely! Ground Yellow Mustard Seeds are perfect for pickling recipes as they infuse brines with a classic, well-balanced flavor. They add depth to pickled vegetables and enhance the overall taste profile of homemade pickles.