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Food To Live Hard Red Wheat Berries, 1 Pound – Sprouting For Wheatgrass, Kosher, Raw, Vegan, Bulk

Food To Live Hard Red Wheat Berries, 1 Pound – Sprouting For Wheatgrass, Kosher, Raw, Vegan, Bulk

Hurry! Only left 10 in stock

Regular price $16.24
Sale price $16.24 Regular price $23.20
SAVE 30%
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SKU

WBGROB00B8KEI7M

Vendor

Food To Live

Product Type

Rice & Grains


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Description

Wheat grains are considered the main grain crop that was first mastered by mankind. Wheat grains contain starch and various carbohydrates. Also, wheat grains contain: vegetable fats; vitamins of group B, PP, E, C, and others; magnesium; calcium; phosphorus; potassium; iron; zinc. Sprouted wheat grain, having a seedling of 1-2 mm, is most valuable in its amino acid, vitamin, and mineral composition compared to conventional ungrown wheat grain. For example, when germinating, the amount of vitamins E and group B in wheat grain increases several times, since vitamin C is present in the composition. How to Use Sprouted wheat is best served for breakfast. Sprouted wheat berries can be consumed both in whole and in a chopped form (chopped in a blender). You can add whole grains of germinated wheat to various salads, soups, side dishes. Shredded sprouted wheat can be used to make healthy cereal and bake bread. Wheatgrass Wheatgrass is prepared by sprouting wheat seeds in water for 7-10 days before harvesting the leaves. Eating raw wheatgrass is more useful than eating cooked wheatgrass as the enzymes responsible for detoxifying the body are thought to be deactivated by cooking foods. Nutritional info: Chlorophyll Vitamins A, C, E, K and B-complex Iron Calcium Magnesium Selenium Amino acids Green sprouts of wheat should be consumed fresh within 20 minutes after cutting to get the maximum benefit from this product. You can consume wheatgrass in many ways: in the form of juice or smoothies; add to various salads and combine with other herbs; prepare sauces and dressings. It is recommended to store wheat grains in a well-ventilated area and in bags made of natural materials.

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Frequently Asked Questions

  • Q: What are the nutritional benefits of Food to Live Hard Red Wheat Berries? A: Food to Live Hard Red Wheat Berries are highly nutritious, packed with vitamins A, C, E, K, and B-complex, as well as essential minerals like iron, calcium, magnesium, and selenium. They are also rich in chlorophyll and amino acids, making them a healthy addition to your diet.
  • Q: How can I use sprouted wheat berries in my meals? A: Sprouted wheat berries can be enjoyed in various ways. They are excellent for breakfast, can be added to salads, soups, and side dishes, or blended into smoothies. They can also be used to make healthy cereals or baked goods.
  • Q: Is it easy to grow wheatgrass from these wheat berries? A: Yes, Food to Live Wheat Berries have a high germination rate, making them perfect for growing your own wheatgrass at home. Simply sprout the seeds in water for 7-10 days to harvest fresh, nutrient-rich wheatgrass.
  • Q: How should I store my wheat berries to ensure freshness? A: Store Food to Live Hard Red Wheat Berries in a cool, well-ventilated area, preferably in bags made of natural materials. They can last up to 4 years when stored properly, making them a budget-friendly option.
  • Q: Are Food to Live Hard Red Wheat Berries suitable for vegan diets? A: Yes, Food to Live Hard Red Wheat Berries are 100% raw, non-GMO, and kosher, making them an excellent choice for vegan diets and a versatile ingredient for various plant-based meals.
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