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View compareFrequently Asked Questions
- Q: What are the health benefits of hulled sesame seeds? A: Hulled sesame seeds are rich in essential nutrients such as magnesium, iron, calcium, and phosphorus. They are an excellent source of plant-based calcium, making them ideal for vegans and vegetarians. Additionally, they contain copper, which supports overall health and enhances natural beauty.
- Q: How can I incorporate hulled sesame seeds into my diet? A: You can easily add hulled sesame seeds to your diet by sprinkling them on salads, desserts, or pastries. They can also be roasted for 5 minutes to enhance their natural buttery flavor, making them a delicious topping or ingredient in various dishes.
- Q: Are Food to Live hulled sesame seeds gluten-free? A: Yes, Food to Live hulled sesame seeds are naturally gluten-free. However, it's important to note that they are processed in a facility that also handles tree nuts and wheat, so cross-contamination may occur.
- Q: What is the shelf life of hulled sesame seeds? A: When stored in a cool, dry place, hulled sesame seeds can remain fresh for several months. The special top-quality resealable packaging helps to maintain their freshness and flavor over time.
- Q: Are these hulled sesame seeds suitable for baking? A: Yes, hulled sesame seeds are versatile and can be used in baking. They can be added to bread, muffins, and other baked goods to enhance flavor and nutritional content. Their rich taste complements a variety of recipes.