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View compareFood To Live Organic Black Lentils, 2 Pounds - Non-Gmo, Whole Dry Pulses, Raw, Sproutable, Kosher, Vegan, Bulk Legumes, Black Ma
Food To Live Organic Black Lentils, 2 Pounds - Non-Gmo, Whole Dry Pulses, Raw, Sproutable, Kosher, Vegan, Bulk Legumes, Black Ma
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Regular price
$25.59
Sale price
$25.59
Regular price
$36.56
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SKU
WBGROB0CL6NSBC5Vendor
Food to LiveProduct Type
Canned Fruits & BeansCouldn't load pickup availability
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Description
Description
Organic Black Lentils - A Plant Of The Legume Family. The Birthplace Of This Plant Is Canada. At The Moment, It Is Grown In America And Asia. Cooking Black Lentils Is Rather Easy Because Lentils Do Not Require Pre-Soaking. The Composition Of Black Lentils Includes A Large Number Of Nutrients. It Is Also Very Beneficial To Eat Lentils Sprouts. Black Lentils Have A Pleasant Original And Delicate Taste. You Can Use Lentils For Cooking Soups, Stews, Salads, Side Dishes, Etc. In Some Countries, Lentils Are Used To Make Desserts. There Are A Large Number Of Vegetarian Recipes Using Black Lentils. For Example, It Is Possible To Cook Delicious Cutlets, Sandwiches, And Toppings For Baking From It, Etc. Keep Lentils In Paper Boxes Or Cloth Bags In A Dark, Cool Place. Storage Tanks Must Be Airtight.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the health benefits of consuming organic black lentils? A: Organic black lentils are rich in essential nutrients, including protein, fiber, and B vitamins. They support a healthy diet, especially for vegans and vegetarians, by providing plant-based protein and aiding in digestion due to their high fiber content.
- Q: How do I cook organic black lentils? A: Cooking organic black lentils is simple as they do not require pre-soaking. Rinse them under cold water, then combine with water in a pot. Bring to a boil, reduce to a simmer, and cook for about 20-25 minutes until tender.
- Q: Can I use black lentils in salads and soups? A: Yes, organic black lentils are versatile and can be used in various dishes, including soups, salads, and stews. They retain their shape after cooking, making them a great addition to light soups and hearty salads.
- Q: How should I store organic black lentils? A: To maintain freshness, store organic black lentils in an airtight container, such as a paper box or cloth bag, in a dark, cool place. This will help preserve their quality and extend their shelf life.
- Q: Are organic black lentils suitable for vegan diets? A: Absolutely! Organic black lentils are an excellent choice for vegan diets as they are plant-based, rich in protein, and can be used in a variety of meat-free recipes, including cutlets and toppings for baked dishes.