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✔️ THE MOST DELICIOUS ALMONDS: With skins removed, Organic Blanched Whole Almonds don’t have even a trace of bitterness in them. | ✔️ RETAIN ALL NUTRIENTS: Blanching doesn’t mean that Organic Peeled Almonds loose any valuable nutrients, so they are still rich in protein and fiber. | ✔️ ANTIOXIDANT-BOOSTING NUT: Organic Raw Blanched Almonds are a rich vitamin E source, which is a powerful antioxidant. They also contain iron and other essential minerals. | ✔️ VERSATILE SNACK AND INGREDIENT: Organic Blanched Almonds are a delicious snack as they are but you can also use them in salads, cereal, baking, and even curry. | ✔️ PERFECT FOR MAKING ALMOND FLOUR: This type of nuts will allow you to make the best almond flour.
Frequently Asked Questions
- Q: What are the health benefits of Food to Live Organic Blanched Whole Almonds? A: Food to Live Organic Blanched Whole Almonds are rich in protein, dietary fiber, and essential vitamins like Vitamin E, which acts as a powerful antioxidant. They also provide important minerals such as manganese and riboflavin, contributing to overall health.
- Q: Can I use blanched almonds in baking recipes? A: Yes, Organic Blanched Whole Almonds are versatile and can be used in a variety of baking recipes. They can be ground into almond flour or added whole to cookies, cakes, and bread for added texture and flavor.
- Q: Are these almonds suitable for keto or paleo diets? A: Absolutely! Food to Live Organic Blanched Whole Almonds are non-GMO and unsalted, making them a perfect fit for both keto and paleo diets due to their low carbohydrate content and high healthy fat profile.
- Q: How should I store the blanched almonds to maintain freshness? A: To keep Food to Live Organic Blanched Whole Almonds fresh, store them in an airtight container in a cool, dry place. For longer shelf life, you can refrigerate or freeze them.
- Q: What makes these almonds different from regular almonds? A: The key difference is that Food to Live Organic Blanched Whole Almonds have had their skins removed, resulting in a milder flavor without bitterness. They retain all nutrients and are ideal for those who prefer a smoother texture in their snacks or recipes.

