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Organic & Non-Gmo: This Whole Corn Flour By Food To Live Is Usda Organic, 100% Raw, Kosher, And Suitable For A Vegan Diet. | Finely Ground, Whole-Grain: Our Corn Flour Is Made From Finely Milled Entire Maize Kernels Which Allows For Preserving The Maximum Amount Of Precious Nutrients. | Highly Nutritious, Source Of Antioxidants: Organic Whole Corn Flour Contains Protein, Dietary Fiber, And Important Minerals Like Potassium, Zinc, Iron, Thiamin, Magnesium, Selenium, And Niacin. Moreover, It Is A Powerhouse Of Carotenoids - Powerful Antioxidants. | Super Versatile, Wheat Flour Substitute: Use This Flour To Make Pancakes, Waffles, Tortillas, Tacos, Breads, Cookies, And Tarts, And As A Thickener In Soups, And Sauces. Besides, Corn Flour Can Be A Great Substitute For Wheat, Sorghum, Tapioca, Potato, And Rice Flours. | Product Of Usa: Food To Live
Frequently Asked Questions
- Q: What is Food to Live Organic Corn Flour made from? A: Food to Live Organic Corn Flour is made from finely milled whole maize kernels, ensuring that it retains maximum nutrients while being 100% USDA Organic and Non-GMO.
- Q: How can I use corn flour in my recipes? A: You can use Food to Live Organic Corn Flour in a variety of recipes including pancakes, cornbread, tortillas, tacos, and as a thickener in soups and sauces. It's a versatile substitute for traditional wheat flour.
- Q: Is this corn flour suitable for a vegan diet? A: Yes, Food to Live Organic Corn Flour is suitable for a vegan diet as it is 100% plant-based and contains no animal products.
- Q: What nutritional benefits does corn flour provide? A: Food to Live Organic Corn Flour is highly nutritious, offering protein, dietary fiber, and essential minerals such as potassium, zinc, and iron. It's also a rich source of carotenoids, which are powerful antioxidants.
- Q: Where is Food to Live Organic Corn Flour produced? A: Food to Live Organic Corn Flour is produced and packaged in the USA, ensuring quality and adherence to organic standards.

