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Food to Live - Organic Einkorn Whole Wheat Flour, 8 Ounces - Finely Milled Non-GMO Ancient Whole Grain Farro Piccolo. Great for

Food to Live - Organic Einkorn Whole Wheat Flour, 8 Ounces - Finely Milled Non-GMO Ancient Whole Grain Farro Piccolo. Great for

Hurry! Only left 10 in stock

Regular price $13.53
Sale price $13.53 Regular price $19.33
SAVE 30%
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SKU: WBGROB0CP87QWST
UPC: 840374818241
Brand: Food to Live
Product Type: Flours & Meals

Sold by Groceryeshop, an authorized reseller.

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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Want to boost the nutritional profile of your baked goodies? Meet Organic Einkorn Whole Wheat Flour by Food to Live. It is crafted from Organic Einkorn Wheat Berries - an ancient wheat variety, praised for its unique simple structure. The name Einkorn means one grain in German and refers to the berries form. Is Einkorn Flour Whole Grain? Yes, our flour is made from entire unprocessed Wheat Berries. Besides, it is Organic, Non-GMO, Kosher, Raw, and Vegan. Is Einkorn Wheat Flour Good for You? Organic Einkorn Whole Wheat Flour makes a wonderful part of a balanced diet. To begin with, it provides good amounts of plant protein and dietary fiber - 2 key macronutrients. Further, Einkorn Flour is a source of essential fatty acids such as Omega-3 and Omega-6 in addition to potent antioxidants, especially, beta-carotene. This Ancient Grain Flour is also packed with vitamins and essential minerals including B-group Vitamins, Iron, Calcium, Zinc, Phosphorus, and Potassium. What makes Whole-Grain Einkorn Flour so special is its unique gluten form which is tolerated easier (by some people) compared to regular wheat. Versatile Uses of Einkorn Whole Wheat Flour Whole-grain Einkorn Flour boasts a light brownish color, fine texture, and a mild nutty taste. Comparing Einkorn Flour vs Whole Wheat Flour, the dough made from the former needs more liquid ingredients and tends to slightly lack elasticity, so you may need to experiment with Whole Wheat Einkorn Flour recipes to find your perfect formula. What Is Organic Einkorn Wheat Flour used for? Its used for making all kinds of pastries: bread, cookies, cakes, muffins, and pies. Its also great for crafting homemade noodles and pasta. Besides, you can use Einkorn Flour for thickening gravies, soups, and stews. At Food to Live shop - save your money by getting bulk Organic Einkorn Flour and paying less per unit.

Frequently Asked Questions

  • Q: What is Organic Einkorn Whole Wheat Flour made of? A: Organic Einkorn Whole Wheat Flour is made solely from whole, unprocessed Einkorn wheat berries. This ancient grain is known for its simple structure and nutritional benefits.
  • Q: How much does the package of flour weigh? A: The package of Organic Einkorn Whole Wheat Flour weighs eight ounces. This size is ideal for various baking needs without taking up too much space.
  • Q: Is this flour vegan and gluten-free? A: Yes, Organic Einkorn Whole Wheat Flour is vegan but it is not gluten-free. Einkorn does contain gluten, though it is reported to be easier to digest for some people.
  • Q: How can I use Organic Einkorn Whole Wheat Flour in baking? A: You can use Organic Einkorn Whole Wheat Flour to make a variety of baked goods including bread, cookies, and cakes. It can also be used for making homemade pasta and noodles.
  • Q: Is Einkorn Flour suitable for thickening sauces? A: Yes, Einkorn Flour is great for thickening gravies, soups, and stews. Its fine texture allows it to blend well with liquids for a smooth consistency.
  • Q: How should I store Organic Einkorn Whole Wheat Flour? A: Store Organic Einkorn Whole Wheat Flour in a cool, dry place, preferably in an airtight container. This will help maintain its freshness and prevent moisture absorption.
  • Q: What is the shelf life of this flour? A: Organic Einkorn Whole Wheat Flour has a shelf life of approximately six to twelve months when stored properly. Always check for any signs of spoilage before use.
  • Q: Can I substitute Organic Einkorn Flour for all-purpose flour? A: Yes, you can substitute Organic Einkorn Flour for all-purpose flour, but you may need to adjust the liquid ingredients in your recipe. Einkorn flour tends to require more liquid.
  • Q: Is this flour good for gluten-sensitive individuals? A: Some people find Einkorn Flour easier to digest than modern wheat, but it is not gluten-free. Those with celiac disease should avoid it.
  • Q: What nutrients are found in Organic Einkorn Whole Wheat Flour? A: Organic Einkorn Whole Wheat Flour is rich in plant protein, dietary fiber, antioxidants, and essential minerals like calcium, iron, and potassium. It also contains B-group vitamins.
  • Q: What is the flavor profile of Einkorn Flour? A: Einkorn Flour has a mild nutty flavor, making it a pleasant addition to a variety of baked goods. It enhances the taste without overpowering other ingredients.
  • Q: Is the flour certified organic and non-GMO? A: Yes, Organic Einkorn Whole Wheat Flour is certified organic and non-GMO. It contains no additives or artificial ingredients.
  • Q: What types of dishes can I make with this flour? A: You can make a wide range of dishes with Organic Einkorn Whole Wheat Flour, including pancakes, muffins, pasta, and various baked treats like cookies and pies.
  • Q: Does this flour need special handling or preparation? A: No special handling is required, but you may need to experiment with liquid ratios when baking. Einkorn Flour behaves differently than typical all-purpose flour.
  • Q: Where is Organic Einkorn Whole Wheat Flour sourced from? A: Organic Einkorn Whole Wheat Flour is sourced from ancient Einkorn wheat berries, which are cultivated sustainably. This ensures high quality and nutrient density.
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