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View compareFood to Live Organic Fava Bean Flour, 1.5 Pounds - Non-GMO, Finely Ground, Pure, Raw, Vegan, Bulk. Good Source of Protein & Fibe
Food to Live Organic Fava Bean Flour, 1.5 Pounds - Non-GMO, Finely Ground, Pure, Raw, Vegan, Bulk. Good Source of Protein & Fibe
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$22.81
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$22.81
Regular price
$32.59
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
You are probably wondering: what is Fava Bean Flour and how can I use it? Well, let us give you an overview of this new alternative flour. Organic Fava Bean Flour by Food to Live is made by milling dried Organic Fava Beans into a fine texture. This product is USDA Organic, Non-GMO, Vegan, and contains NO additives or preservatives. Ideas on how to use Organic Fava Beans Flour Organic Fava Bean Powder is light yellowish in color, soft in texture and has a delicate taste. Due to these features, Fava Bean Flour has super versatile uses and is a great pantry staple. Its an amazing thickener for sauces, stews, gravies, soups, and dips. Another way to use Organic Raw Powdered Fava Beans is for baked goodies. Tortillas, Indian bhaji, breadsticks, and pancakes are some of the best Fava Bean Flour recipes. In addition, you can use it when making pastries, for example, muffins, cookies, cakes, and bread. The closest Fava Bean Flour Substitute is Gram or Chickpea flour; thus, you can use these flours interchangeably. Considering that Fava Beans flour doesnt contain gluten (though it is packaged in a facility that also processes wheat and cross-contamination is possible) its also a great alternative to all-purpose, Spelt, Rye, Oat, Rice, and various Nut flours. Fava Bean Flour Nutrition Value This flour is sometimes sold as Organic Fava Bean Protein Powder, and this is due to the abundance of plant proteins within this product. Consequently, protein-rich Fava Bean flour is excellent for Vegans. Besides, this flour contains fair amounts of fiber, Folate, Copper, Manganese, Vitamin D, Iron, Calcium, Potassium, and potent antioxidants. Storage Tips Keep Fava Bean Flour in a moisture-proof container in a cool dry area away from odorous materials and direct sunlight. If stored properly, it will stay fresh for up to 1.5 years.
Frequently Asked Questions
- Q: What is Food to Live Organic Fava Bean Flour made of? A: Food to Live Organic Fava Bean Flour is made solely from dried organic fava beans. It is USDA Organic, Non-GMO, and contains no additives or preservatives.
- Q: How much does the Food to Live Organic Fava Bean Flour weigh? A: The product weighs one and a half pounds. This size is suitable for bulk use in various recipes.
- Q: Is the Fava Bean Flour gluten-free? A: Yes, Food to Live Organic Fava Bean Flour is gluten-free. However, it is processed in a facility that also handles wheat, so cross-contamination is possible.
- Q: How can I use Fava Bean Flour in cooking? A: You can use Fava Bean Flour as a thickener for sauces, soups, and gravies. It is also great for baking tortillas, pancakes, and bread.
- Q: Can I substitute regular flour with Fava Bean Flour? A: Yes, Fava Bean Flour can be used as a substitute for all-purpose, spelt, and gram flour. It's especially useful for gluten-free baking.
- Q: What recipes can I make with Fava Bean Flour? A: You can make a variety of recipes including Indian bhaji, breadsticks, muffins, and cookies. It is versatile for both savory and sweet dishes.
- Q: How should I store Fava Bean Flour? A: Store Fava Bean Flour in a moisture-proof container in a cool, dry area. Proper storage can keep it fresh for up to one and a half years.
- Q: Does Fava Bean Flour require refrigeration? A: No, Fava Bean Flour does not require refrigeration. Just ensure it is stored in a cool, dry place away from direct sunlight.
- Q: Is Fava Bean Flour good for vegan diets? A: Yes, Fava Bean Flour is an excellent source of protein and fiber, making it ideal for vegan diets. It contains no animal products.
- Q: What nutrients are in Fava Bean Flour? A: Fava Bean Flour is rich in protein, fiber, folate, copper, manganese, vitamin D, iron, calcium, and potassium. It also contains potent antioxidants.
- Q: Is there a specific way to measure Fava Bean Flour for recipes? A: Yes, it's best to measure Fava Bean Flour by weight rather than volume for accuracy. Use a kitchen scale for precise measurements.
- Q: Can I use Fava Bean Flour in pastries? A: Yes, Fava Bean Flour is a great ingredient for pastries like cakes, cookies, and crackers. It adds a unique flavor and texture.
- Q: What is the texture of Fava Bean Flour? A: Fava Bean Flour has a finely milled, soft texture. It is light yellowish in color and has a delicate taste.
- Q: How does Fava Bean Flour compare to other flours? A: Fava Bean Flour is higher in protein and fiber compared to many other flours. It is a nutritious alternative for gluten-free baking.
- Q: What should I do if I receive damaged Fava Bean Flour? A: If your Fava Bean Flour arrives damaged, contact the seller for a replacement or refund. Most sellers have a customer service policy for such issues.
- Q: Is there a return policy for Fava Bean Flour? A: Yes, most retailers offer a return policy for food products. Check the specific return policy of the seller for details.