Food to Live Organic Mango Strips with no sugar added make a fantastic snack and would enhance any dish you use them in. Our raw dried mango fruits are of the highest quality and completely free from any contaminants and GMO. Nutritional ValueDried mango nutrients are numerous, but the most important of them are vitamins A and E. The fruit is also packed with potent antioxidants.Mineral-wise, our raw dried mango contains iron, calcium, and selenium, each an essential element.DirectionsYou can make dried mango slices on your own by peeling and slicing a fresh fruit and then using an oven or dehydrator to ‘dry’ it. However, the process is rather messy and takes both lots of time and energy.Food to Live Organic Mango Strips have already been dried to perfection and can give you all the same benefits as the homemade variety.As dried mango calories count isn’t high, you can enjoy eating them as a snack. You can also test our special dried mango recipe:- 1 cup flour- 1 cup oats- ½ cup brown sugar- ½ cup sugar- 1 tbsp lemon juice- ½ tsp baking soda- ¼ tsp salt- ¾ tsp ground ginger- ½ cup butter- 1 1/3 cups water- 2 cups chopped dried mangoesInstructions:- Mix all dry ingredients except sugar and mangoes.- Add softened butter and mix.- Mix water, sugar, and lemon juice in a pan. Add mangoes and bring to a boil. Simmer for 20 minutes.- Put the mango filling over crust and bake for 30 minutes at 350F.This product is processed in a facility that also processes tree nuts and wheat.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
Q: What are the health benefits of eating dried mango?A: Dried mango is rich in vitamins A and C, which are essential for immune function and skin health. It also contains dietary fiber that aids digestion and provides a quick energy boost, making it a nutritious snack option.
Q: How can I use organic dried mango in recipes?A: You can incorporate organic dried mango in various recipes such as smoothies, oatmeal, baked goods, or salads. It adds natural sweetness and a chewy texture to dishes. Try making mango energy bars or adding it to granola for extra flavor.
Q: Is Food to Live organic mango suitable for vegan diets?A: Yes, Food to Live organic mango cheeks are completely plant-based, making them suitable for vegan diets. They contain no animal products and are free from added sugars or preservatives.
Q: How should I store dried mango to maintain freshness?A: To keep your dried mango fresh, store it in an airtight container in a cool, dry place. For extended shelf life, you can refrigerate or freeze it to prevent moisture absorption and preserve its flavor.
Q: Are Food to Live organic mango cheeks gluten-free?A: Yes, Food to Live organic mango cheeks are gluten-free. They are processed in a facility that also handles tree nuts and wheat, so it’s important to be cautious if you have severe allergies.
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