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Food To Live Organic Old Fashioned Cornmeal Coarse, 9 Pounds - Non-Gmo, Whole Grain, Vegan, Kosher, Bulk Yellow Milled Maize, Gr

Food To Live Organic Old Fashioned Cornmeal Coarse, 9 Pounds - Non-Gmo, Whole Grain, Vegan, Kosher, Bulk Yellow Milled Maize, Gr

Hurry! Only left 10 in stock

Regular price $34.47
Sale price $34.47 Regular price $49.24
SAVE 29%
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SKU: WBGROB098XPKV19
UPC: 810054367222
Brand: Food to Live
Product Type: Rice & Grains

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Organic, Kosher, Raw & Vegan: Food To Live Old Fashion Cornmeal Is 100% Raw, Certified Organic, And Kosher. It Is Also Vegan-Friendly, Trans-Fat, And Cholesterol-Free. | Made From Whole-Grain Corn: Food To Live Old Fashioned Cornmeal Is Made By Stone Grinding Whole-Grain Corn Into A Fine Texture, Meaning All The Parts Of The Grain Along With Their Nutrients Are Preserved. | Highly Nutritious: Cornmeal Is A Wonderful Source Of Protein And Fiber That Will Keep You Filled For A While. Besides, It Is Rich In Minerals Like Magnesium, Thiamin, Phosphorus, Iron, Potassium, And Selenium. | Versatile Uses: With Our Organic Cornmeal Bake Soft And Buttery Cornbread, Cook Polenta, Or Serve As A Side Dish. Use As Crispy Coating When Frying Meat, Fish, Or Veggies. Make Your Breakfast More Diverse With Cornmeal Porridge Or Cornmeal Pancakes. | Wheat Flour Substitute: In Your Baked Goodies, You Can Fully (In 1:1 Proportion) Or Partially Replace Wheat Flour With Our Finely Milled Cornmeal. Create Cakes, Pies, Cookies, And Muffins.

Frequently Asked Questions

  • Q: What is the size of the Food to Live Organic Old Fashioned Cornmeal? A: The Food to Live Organic Old Fashioned Cornmeal comes in a nine-pound package, perfect for bulk use.
  • Q: Is the Food to Live Cornmeal made from whole grain? A: Yes, this cornmeal is made from whole-grain corn, ensuring that all parts of the grain and their nutrients are preserved.
  • Q: What are the main ingredients in this cornmeal? A: The primary ingredient is non-GMO, whole-grain corn, which is stone-ground to create a coarse texture.
  • Q: How do I use Food to Live Cornmeal for baking? A: You can use it to bake cornbread, pancakes, or tortillas, enhancing your meals with its rich flavor.
  • Q: Can I substitute wheat flour with this cornmeal? A: Yes, you can fully or partially replace wheat flour in your recipes with this cornmeal in a one-to-one ratio.
  • Q: How can I cook with Food to Live Cornmeal? A: You can prepare polenta, make breakfast porridge, or use it as a crispy coating for frying meats and vegetables.
  • Q: How should I store the cornmeal for freshness? A: Store the cornmeal in a cool, dry place in an airtight container to maintain its freshness and quality.
  • Q: What is the shelf life of Food to Live Cornmeal? A: The cornmeal has a long shelf life, typically lasting up to a year when stored properly.
  • Q: Is the Food to Live Cornmeal suitable for vegan diets? A: Yes, this cornmeal is vegan-friendly, making it an excellent choice for plant-based diets.
  • Q: Is the cornmeal gluten-free? A: Yes, Food to Live Organic Old Fashioned Cornmeal is gluten-free, suitable for those with gluten intolerance.
  • Q: What nutritional benefits does this cornmeal offer? A: It is a good source of protein and fiber, and it contains essential minerals such as magnesium, iron, and potassium.
  • Q: Can I use this cornmeal for making snacks? A: Absolutely! The cornmeal can be used to create crispy coatings for snacks or as a base for various baked goods.
  • Q: Is this product certified organic? A: Yes, Food to Live Organic Old Fashioned Cornmeal is certified organic, ensuring no synthetic pesticides or fertilizers are used.
  • Q: Does it contain any allergens? A: The cornmeal itself does not contain common allergens, but always check for cross-contamination based on packaging.
  • Q: How should I measure the cornmeal for recipes? A: Use a standard measuring cup or weigh it for accuracy, especially when substituting for wheat flour.
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