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View compareFood To Live Organic Pine Nuts, 4 Pounds - Non-Gmo, Whole Raw Pignolias, Unsalted, No Shell, Vegan, Kosher, Bulk Snack. Rich In
Food To Live Organic Pine Nuts, 4 Pounds - Non-Gmo, Whole Raw Pignolias, Unsalted, No Shell, Vegan, Kosher, Bulk Snack. Rich In
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Regular price
$164.26
Sale price
$164.26
Regular price
$234.66
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SKU
WBGROB00RI7WQ1OVendor
Food to LiveProduct Type
Mixed & Exotic NutsCouldn't load pickup availability
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Description
Description
Organic & Non-Gmo: Food To Live Organic Pine Nuts Are Usda Organic And Non-Gmo. They
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the health benefits of Food to Live Organic Pine Nuts? A: Food to Live Organic Pine Nuts are rich in essential nutrients, including Omega-3 and Omega-6 fatty acids, B-group vitamins, and vitamin E. They also provide Pinolenic acid, which may help support heart health and maintain cholesterol levels.
- Q: Can I use pine nuts in my vegan recipes? A: Yes, Food to Live Organic Pine Nuts are vegan and can be used in a variety of vegan recipes. They are great for adding a nutty flavor and texture to dishes like pesto, salads, and desserts.
- Q: Are these pine nuts raw and unsalted? A: Yes, Food to Live Organic Pine Nuts are raw and unsalted. This makes them a healthy snacking option as well as a versatile ingredient for cooking and baking.
- Q: How should I store pine nuts to maintain their freshness? A: To keep Food to Live Organic Pine Nuts fresh, store them in an airtight container in a cool, dark place, or refrigerate them to extend their shelf life. Proper storage helps prevent them from becoming rancid.
- Q: What is the best way to incorporate pine nuts into my meals? A: You can enjoy Food to Live Organic Pine Nuts as a snack on their own or add them to various dishes. They are excellent in salads, blended into pesto, or sprinkled on top of baked goods for added crunch and flavor.