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View compareFood to Live Organic Pinto Beans, 10 Pounds, Non-GMO, Frijioles Pintos, Whole Dried Beans, Sproutable, Vegan, Kosher, High in Ir
Food to Live Organic Pinto Beans, 10 Pounds, Non-GMO, Frijioles Pintos, Whole Dried Beans, Sproutable, Vegan, Kosher, High in Ir
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Regular price
$77.93
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$77.93
Regular price
$111.33
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SKU
WBGROB074CWMD1TVendor
Food to LiveProduct Type
Canned Fruits & BeansCouldn't load pickup availability
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Description
Description
Pinto beans are the most popular legumes in the US. Organic Pinto Beans give you all the benefits of this extraordinary food without any toxic contaminants. These beans are also extremely popular in Mexico and many areas of the South America. They are the legume you'll most often encounter in burritos. Benefits Organic pinto beans are very low in fat but rich in nutrients. They are a fantastic source of protein and fiber. Cooked organic pinto beans contain only 0.3 gram of sugar and less than 0.6 gram of fat in cup. Essential vitamins and minerals you can get from this food include: ? Manganese ? Phosphorus ? Magnesium ? Copper ? Calcium ? Iron ? Folate ? Thiamin ? Vitamin B6 Organic pinto beans contain trace amounts of many other nutrients, so eating them is sure to boost a healthy diet. How to Cook Organic dried pinto beans are easy to cook. Like the majority of legumes, they require pre-soaking overnight. However, if you are pressed for time, you can use several speed-cooking tips. Cook your organic pinto beans (dry) in a pressure cooker. In this case, you may not pre-soak them at all. Cook at a high pressure setting for 40 minutes and then let them 'brew' in an unopened pressure cooker for about half an hour. Speed-soak organic dried pinto beans by bringing them to a boil and removing a covered pan from heat. Cover it with a towel or just leave as is for an hour (or as much time as you have). Then, cook the beans following the recipe. The simplest way to cook organic pinto beans is to bring pre-soaked and rinsed seeds to a boil and let simmer for 1-3 hours. Judge their texture to determine when to drain your beans.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the nutritional benefits of Food to Live Organic Pinto Beans? A: Food to Live Organic Pinto Beans are a highly nutritious food option, offering 16g of protein and dietary fiber per cooked cup. They are also rich in essential nutrients like Calcium, Iron, Manganese, Folate, and vitamin B6, making them an excellent addition to a balanced diet.
- Q: How can I use Organic Pinto Beans in my meals? A: Organic Pinto Beans are incredibly versatile. You can use them to make refried beans, stews, chili, soups, and burritos. Additionally, they can be ground into flour for gluten-free baking, such as pies and cakes.
- Q: Are Food to Live Pinto Beans suitable for sprouting? A: Yes, Food to Live Pinto Beans have a high germination rate, allowing you to enjoy homemade sprouts in as little as 3 days. Sprouting them is a great way to enhance their nutritional profile.
- Q: How should I store Organic Pinto Beans for long-term use? A: For long-term storage, keep Food to Live Organic Pinto Beans in a cool, dry place. They can be stored for months without requiring special conditions, making them a great bulk purchase option.
- Q: Are these beans organic and non-GMO? A: Yes, Food to Live Organic Pinto Beans are USDA Organic certified and completely GMO-free, ensuring you are consuming a high-quality, natural product.