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Food To Live Organic Pistachios, 2 Pounds In Shell, Dry Roasted With Sea Salt, Non-Gmo, Kosher, Vegan, Bulk

Food To Live Organic Pistachios, 2 Pounds In Shell, Dry Roasted With Sea Salt, Non-Gmo, Kosher, Vegan, Bulk

Hurry! Only left 10 in stock

Regular price $44.46
Sale price $44.46 Regular price $63.51
SAVE 29%
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SKU

WBGROB06XY95X42

Vendor

Food To Live

Product Type

Pecans & Walnuts


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Description

Where Do Pistachios Come From? Pistachio nuts are distant relatives of cashews. They grow on smallish trees that resemble shrubs. California pistachios offered by Food To Live come from the best farmers of the sunny state. These nuts soak up lots of sunlight and taste divine. They are rather large and highly nutritious. Our Organic Roasted and Salted pistachios don’t contain any toxins or other harmful additives. At the organic certified Food To Live facility, we process them with utmost care and make sure that every pack is filled with good, delicious nuts. As they are already roasted and seasoned, you can enjoy them right away. These organic pistachios come in bulk, but they keep for many months. The bag is equipped with a ziplock to ensure your tasty snack remains dry. If you remove them from the original packaging, transfer pistachios to an airtight container. Are Pistachios Nuts? As it often is with tree nuts, botanically, pistachios are classified as drupes, not nuts. They are kernels of a hard whitish fruit. Pista fruits look very much like grapes because they grow in small clusters. According to archeologists, people have been eating pistachios as far back as 6750 BC.The plant has started to spread with the Roman army as warriors brought them back to Europe. The English-speaking world has started cultivating pistachios as late as the 19th century. At the time, it was considered a garden tree. Although, eventually pistachios turned into a major industry in California. This plant grows well only in dry, hot regions and requires a lot of sunlight and warmth as well as short mildly-cold winters. Pistachio trees take 8 years to mature before they start bearing fruits. Thus, starting a plantation isn’t an easy task.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Frequently Asked Questions

  • Q: What are the health benefits of eating pistachios? A: Pistachios are a nutritional powerhouse, packed with essential vitamins and minerals. They contain 13g of dietary fiber and 25g of protein per cup, making them an excellent snack for vegans and health-conscious individuals. Additionally, they provide a boost of energy from nutrients rather than unhealthy carbs.
  • Q: Are these pistachios roasted and salted? A: Yes, the Food to Live Organic Pistachios are dry roasted and seasoned with sea salt, enhancing their rich nutty flavor while ensuring they remain a delicious and healthy snack option.
  • Q: How should I store pistachios to maintain freshness? A: To keep your pistachios fresh, store them in an airtight container after opening the original packaging. They come in a ziplock bag that helps keep moisture out, but transferring them to a sealed container will further extend their shelf life.
  • Q: Where do these organic pistachios come from? A: Our organic pistachios are sourced from the best farmers in California, a region known for its ideal growing conditions for pistachio trees. They are processed in a certified facility that prioritizes quality.
  • Q: Are pistachios suitable for people with dietary restrictions? A: Yes, these pistachios are Non-GMO, kosher, and vegan, making them suitable for individuals with various dietary restrictions. They contain no harmful additives, ensuring a safe snacking option for everyone.
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