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View compareFood To Live Organic Pistachios, 25 Pounds In Shell, Dry Roasted With Sea Salt, Non-Gmo, Kosher, Vegan, Bulk
Food To Live Organic Pistachios, 25 Pounds In Shell, Dry Roasted With Sea Salt, Non-Gmo, Kosher, Vegan, Bulk
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$436.78
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$436.78
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$623.97
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Where Do Pistachios Come From Pistachio Nuts Are Distant Relatives Of Cashews. They Grow On Smallish Trees That Resemble Shrubs. California Pistachios Offered By Food To Live Come From The Best Farmers Of The Sunny State. These Nuts Soak Up Lots Of Sunlight And Taste Divine. They Are Rather Large And Highly Nutritious. Our Organic Roasted And Salted Pistachios Dont Contain Any Toxins Or Other Harmful Additives. At The Organic Certified Food To Live Facility, We Process Them With Utmost Care And Make Sure That Every Pack Is Filled With Good, Delicious Nuts. As They Are Already Roasted And Seasoned, You Can Enjoy Them Right Away. These Organic Pistachios Come In Bulk, But They Keep For Many Months. The Bag Is Equipped With A Ziplock To Ensure Your Tasty Snack Remains Dry. If You Remove Them From The Original Packaging, Transfer Pistachios To An Airtight Container. Are Pistachios Nuts As It Often Is With Tree Nuts, Botanically, Pistachios Are Classified As Drupes, Not Nuts. They Are Kernels Of A Hard Whitish Fruit. Pista Fruits Look Very Much Like Grapes Because They Grow In Small Clusters. According To Archeologists, People Have Been Eating Pistachios As Far Back As 6750 Bc.The Plant Has Started To Spread With The Roman Army As Warriors Brought Them Back To Europe. The English-Speaking World Has Started Cultivating Pistachios As Late As The 19Th Century. At The Time, It Was Considered A Garden Tree. Although, Eventually Pistachios Turned Into A Major Industry In California. This Plant Grows Well Only In Dry, Hot Regions And Requires A Lot Of Sunlight And Warmth As Well As Short Mildly-Cold Winters. Pistachio Trees Take 8 Years To Mature Before They Start Bearing Fruits. Thus, Starting A Plantation Isnt An Easy Task.
Frequently Asked Questions
- Q: What are the health benefits of eating organic pistachios? A: Organic pistachios are a nutritional powerhouse, providing essential vitamins and minerals. They are rich in dietary fiber, with a cup containing around 13g, and also offer 25g of protein, making them an excellent snack for vegans and health-conscious individuals.
- Q: How should I store pistachios for maximum freshness? A: To keep your pistachios fresh, it's best to store them in an airtight container after opening the original packaging. If you keep them in the ziplock bag, ensure it's sealed tightly to prevent moisture from affecting the nuts.
- Q: Are pistachios gluten-free and suitable for vegans? A: Yes, Food to Live Organic Pistachios are gluten-free and suitable for vegans. They are processed without harmful additives, making them a safe and healthy snack option for those with dietary restrictions.
- Q: Can I use pistachios in cooking or baking? A: Absolutely! Organic pistachios can be used in a variety of dishes, including salads, desserts, or as a topping for yogurt. Their rich, nutty flavor enhances both sweet and savory recipes.
- Q: What makes Food to Live pistachios different from other brands? A: Food to Live pistachios are sourced from California's best farmers and are organic certified. They are dry roasted and seasoned with sea salt, ensuring a rich flavor without any toxins or harmful additives.