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View compareFood To Live Organic Red Lentil Flour, 2.5 Pounds - Non-Gmo, Finely Ground, Pure, Raw, Keto, Nutritious Vegan Powder In Bulk. Go
Food To Live Organic Red Lentil Flour, 2.5 Pounds - Non-Gmo, Finely Ground, Pure, Raw, Keto, Nutritious Vegan Powder In Bulk. Go
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Regular price
$38.09
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$38.09
Regular price
$54.41
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WBGROB0BT3LZCJHVendor
Food to LiveProduct Type
Flours & MealsCouldn't load pickup availability
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Description
Description
Red Lentils Flour Is Another Great Alternative Flour That Is Super Easy To Introduce Into Your Diet. What Is Red Lentil Flour Made Of Just Of Finely Ground Dry Red Lentils With No Additives. Is Red Lentil Flour Vegan Yep! Not Only It Is 100% Vegan But Also Non-Gmo, Usda Organic, Trans Fat And Cholesterol-Free. Ways To Use Organic Red Lentil Flour Red Lentil Flour Organic Has A Neutral Taste That Goes Well With Both Savory And Sweet Recipes. This Universal Flour Has Numerous Applications And Can Successfully Substitute All Purpose, Gram, Almond, Cashew, Oat, And Quinoa Flours. Use Organic Lentil Flour As A Thickener For Your Soups, Gravies, Dips; Cook Homemade Organic Red Lentil Pasta, Pizza, 2 Ingredient Red Lentil Pancakes Or Tortillas Which Are Perfect For A Quick Breakfast. Furthermore, Organic Red Lentil Spaghetti Are Great For Asian Ramen, Pho, And Udon. In Addition, Try Baking Red Lentil Flour Cookies, Cakes, Muffins, Flatbreads, And Tarts. Red Lentil Flour Nutrition Facts And Benefits You Are Probably Wondering: Is Red Lentil Flour Good For You And The Answer Is Yes! It Is Actually An Outstanding Source Of Protein And Dietary Fiber Which Makes Organic Red Lentil Powder An Excellent Component Of A Vegan Diet. Besides, This Flour Doesnt Contain Gluten (Keep In Mind That It Is Packaged In The Same Facility As Wheat And Cross-Contamination Is Possible) And Is Fairly Low In Fat. Moreover, Red Lentils Flour Organic Is A Powerhouse Of B Vitamins, Potassium, Iron, Calcium, Folate, Magnesium, And Phosphorus. Whats Also Important Is That Red Lentil Flour Glycemic Index Is Considered Low, And It Is Allowed On A Low Gi Diet. Storage Tips Store Red Lentils Flour In A Container With An Air-Tight Lid In A Cool Dark Area. If Stored Properly, It Will Stay Fresh For Up To 1.5 Years, So We Highly Recommend Taking A Look At Our Budget-Friendly Organic Red Lentil Flour Bulk Bags.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Red Lentil Flour made of? A: Red Lentil Flour is made from finely ground dry red lentils with no additives, making it a pure and natural option for those looking for gluten-free and nutritious flour alternatives.
- Q: Is Organic Red Lentil Flour vegan and non-GMO? A: Yes, Food to Live Organic Red Lentil Flour is 100% vegan, non-GMO, and USDA Organic, ensuring that it meets the dietary needs of many health-conscious consumers.
- Q: How can I use Red Lentil Flour in my recipes? A: You can use Red Lentil Flour as a thickener for soups and gravies, as a substitute for wheat flour in baking cookies, cakes, and muffins, or to make homemade pasta and tortillas.
- Q: What are the nutritional benefits of Red Lentil Flour? A: Red Lentil Flour is an excellent source of protein and dietary fiber, as well as essential vitamins and minerals like B Vitamins, Iron, Potassium, and Calcium, making it a nutritious addition to a vegan diet.
- Q: How should I store Red Lentil Flour to maintain its freshness? A: Store Red Lentil Flour in an airtight container in a cool, dark place. When stored properly, it can remain fresh for up to 1.5 years.