Food To Live Organic Roasted And Salted Sunflower Seeds, 2 Pounds Non-Gmo Kernels, Vegan, Kosher, Bulk, Hulled, High In Protein And Dietary Fiber. Great For Snacking, Cooking, And Salads.
Sunflower seeds are a high-quality product, cultivated and processed without the use of any toxic chemicals. They are delicious, roasted, and salted, so you can enjoy them like a daily snack or add it to different dishes. Sunflower seeds, shelled or hulled, are safe for almost everyone to eat. However, your precious people might appreciate the culinary uses of sunflower seeds even more as they do make for an interesting ingredient in salads, desserts, baking goods, and snacks. You can even make sunflower flour, butter, and milk. When combined with other ingredients, you can use sunflower seeds to create some very healthy and original dishes. Food to Live Organic Roasted and Salted Sunflower Seeds packed into an airtight ziplock bag. Keeping the seeds dry is vitally important to prevent spoiling. Therefore, you have to store them in airtight containers if you choose to remove original packaging. This product packaged in the same facility as Tree Nuts and Wheat.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: Are Food to Live Organic Roasted and Salted Sunflower Seeds non-GMO?A: Yes, Food to Live Organic Roasted and Salted Sunflower Seeds are non-GMO, ensuring that they are free from genetically modified organisms.
Q: How should I store sunflower seeds to keep them fresh?A: To maintain freshness, store Food to Live Organic Roasted and Salted Sunflower Seeds in an airtight container. If you remove them from the original packaging, make sure to keep them dry to prevent spoiling.
Q: What are the nutritional benefits of sunflower seeds?A: Food to Live Organic Roasted and Salted Sunflower Seeds are rich in essential nutrients, including phosphorus, potassium, and sodium, making them a nutritious addition to your diet.
Q: Can I use sunflower seeds in baking and cooking?A: Absolutely! Food to Live Organic Roasted and Salted Sunflower Seeds can be added to various dishes, including salads, desserts, and baking, enhancing both flavor and nutrition.
Q: Are these sunflower seeds safe for people with allergies?A: While Food to Live Organic Roasted and Salted Sunflower Seeds are safe for most people, they are packaged in the same facility as tree nuts and wheat, so individuals with specific allergies should exercise caution.
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