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View compareFood To Live Organic Short Grain White Sushi Rice, 1 Pound — Non-Gmo Japanese Style Perfectly Sticky Rice, Vegan, Bulk. Easy To Cook. Great As A Side Dish. Perfect For Sushi, Salads, And Desserts
Food To Live Organic Short Grain White Sushi Rice, 1 Pound — Non-Gmo Japanese Style Perfectly Sticky Rice, Vegan, Bulk. Easy To Cook. Great As A Side Dish. Perfect For Sushi, Salads, And Desserts
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$13.21
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
✔️ ORGANIC, NON-GMO, KOSHER, RAW: Organic Short Grain White Rice by Food to Live is USDA Organic, 100% Raw, Kosher, doesn’t contain additives, trans-fat and cholesterol. | ✔️ PERFECT RICE FOR SUSHI: Short-grained Rice cooks up sticky and holds together which makes it excellent for sushi rolls. | ✔️ HIGHLY NUTRITIOUS: This Rice is a great source of energy due to its high carbs content. In addition, it contains, protein, fiber, Folate, Calcium, Thiamine, Vitamin D, Iron, Potassium, Copper, and Riboflavin. | ✔️ PRODUCT OF USA: Organic Short Grain White Sushi Rice by Food to Love is grown and packaged in the US. | ✔️ VERSATILE USES: There are far more ways to use this rice variety than just for sushi. You can also cook pudding, risotto, rice bowls, stir-fries, or use it as a side dish with chicken, veggies, stews, sauces, or beans. A true pantry staple!
Frequently Asked Questions
- Q: What is the size of the Food to Live Organic Short Grain White Sushi Rice package? A: The package contains one pound of rice. This size is perfect for home use, whether you're making sushi or other dishes.
- Q: Is this sushi rice organic and non-GMO? A: Yes, this sushi rice is organic and non-GMO. It is USDA Organic certified and contains no additives or trans fats.
- Q: What are the nutritional benefits of this rice? A: This rice is highly nutritious, providing a good source of energy with high carbohydrate content. It also contains protein, fiber, and various vitamins and minerals.
- Q: How do I cook the Food to Live Organic Sushi Rice? A: To cook this sushi rice, rinse it under cold water, then cook it with water in a pot or rice cooker. Generally, use a ratio of one cup of rice to one and a half cups of water.
- Q: Can this rice be used for dishes other than sushi? A: Yes, this rice is versatile and can be used for a variety of dishes. It’s great for rice bowls, risotto, pudding, and as a side dish with meats and vegetables.
- Q: Is this rice suitable for vegans? A: Yes, this sushi rice is suitable for vegans. It contains no animal products and is a plant-based food.
- Q: How should I store this sushi rice? A: Store this rice in a cool, dry place in an airtight container. This helps maintain its freshness and prevents moisture absorption.
- Q: What is the shelf life of this rice? A: The shelf life of this rice is typically around two years when stored properly. Always check for any signs of spoilage before use.
- Q: Does this rice contain any allergens? A: No, this rice is free from common allergens like gluten, nuts, and dairy. It is a safe choice for those with dietary restrictions.
- Q: Is the packaging for this rice recyclable? A: Yes, the packaging is recyclable. Check local guidelines for proper recycling procedures to reduce environmental impact.
- Q: Can I use this rice for making rice pudding? A: Yes, this rice is ideal for making rice pudding. Its sticky texture helps create a creamy and delicious dessert.
- Q: How do I know if this rice is cooked properly? A: Cooked sushi rice should be sticky and hold together. If it is too dry or hard, it may need more cooking time or water.
- Q: Is this rice grown in the USA? A: Yes, this organic short grain white sushi rice is grown and packaged in the USA. This ensures quality and freshness.
- Q: Can I use this rice for stir-fry dishes? A: Yes, this rice can be used for stir-fries. Its sticky nature allows it to absorb flavors well and pair nicely with a variety of ingredients.
- Q: What makes this sushi rice a pantry staple? A: This sushi rice is a pantry staple because of its versatility and ease of preparation. It can be used in a wide range of recipes.
- Q: Are there any additives in this rice? A: No, this rice contains no additives. It is 100% raw, organic, and free from trans fats and cholesterol.