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Organic Sprouted Pumpkin Seeds are covered with shell of beige color. A color or kernels may vary from marsh-green to brown depending on the type of pumpkin. Organic Sprouted Pumpkin Seeds contains a lot of vitamins and minerals, such as: -B, A, E and K vitamins; -Zink, Iron, Phosphorus, Magnesium; -and others. How to store You should give preference to shelled seeds, the reason is that the shell protects kernel against dirt and sunlight. The seeds should be dry and free of mold. The best way to store Organic Pumpkin Seeds is to store them in the refrigerator in a closed container. Long storage leads to the appearance of bitter taste and rancid smell
Frequently Asked Questions
- Q: What are the ingredients in Food to Live Organic Sprouted Pumpkin Seeds? A: The ingredients consist solely of organic sprouted pumpkin seeds. They are non-GMO, raw, and free from any additives such as oil or salt.
- Q: How much does the package of pumpkin seeds weigh? A: The package contains eight ounces of pumpkin seeds. This size is convenient for snacking, cooking, or baking.
- Q: Are these pumpkin seeds gluten-free? A: Yes, Food to Live Organic Sprouted Pumpkin Seeds are gluten-free. They are suitable for individuals with gluten sensitivities or celiac disease.
- Q: How can I use Organic Sprouted Pumpkin Seeds in my meals? A: You can eat them raw or roasted, and add them to salads, baked goods, or yogurt. They are versatile and nutritious additions to many dishes.
- Q: Are these pumpkin seeds suitable for a keto diet? A: Yes, they are suitable for a keto diet. They are high in protein and healthy fats, making them an ideal snack for low-carb diets.
- Q: Can I use these pumpkin seeds as a topping? A: Yes, they are great as toppings. You can sprinkle them on salads, oats, or yogurt for added texture and nutrition.
- Q: How should I store these pumpkin seeds? A: You should store them in a closed container in the refrigerator. This helps maintain freshness and prevents them from developing a bitter taste.
- Q: What is the shelf life of these pumpkin seeds? A: When stored properly, the shelf life can be several months. However, long storage may lead to a rancid smell, so it's best to consume them within a few months.
- Q: Are there any specific storage conditions I should be aware of? A: Yes, keep them dry and free from mold. Avoid exposure to sunlight and moisture to maintain their quality.
- Q: Can I return the pumpkin seeds if I don't like them? A: Yes, you can return them if you are not satisfied. Check the return policy for specific details on returns and exchanges.
- Q: What should I do if the package arrives damaged? A: If the package arrives damaged, contact customer support. They can assist you with a return or exchange process.
- Q: Do these pumpkin seeds contain any allergens? A: No, Food to Live Organic Sprouted Pumpkin Seeds are free from common allergens. They contain no gluten, dairy, or added allergens.
- Q: Are these pumpkin seeds suitable for vegans? A: Yes, they are suitable for vegans. The product is plant-based and contains no animal-derived ingredients.
- Q: How much protein is in a serving of these pumpkin seeds? A: One cup of Organic Pumpkin Seeds contains thirty-three grams of protein. This makes them a great plant-based protein source.
- Q: What vitamins and minerals are in these pumpkin seeds? A: They contain various vitamins including B, A, E, and K, along with minerals like zinc, iron, phosphorus, and magnesium. This makes them a nutrient-dense snack.

